Fish-salt: Salt wateer fish and small daily amount of iodized ( table) salt.
Answered 4/6/2014
4.2k views
Please see below: Iodine is undoubtedly most helpful in many cases, but should be introduced in organic form. All foods containing iodine should be taken liberally. These are asparagus, cabbage, carrots, garlic, onion, oats, pineapple, whole rice, tomatoes, watercress and strawberries.
Answered 4/6/2014
4.2k views
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A doctor has provided 1 answer
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