A member asked:

What is a food allergy?

13 doctors weighed in across 4 answers

Reaction to a food.: People can become allergic to many substances including certain foods. Some foods are more likely, such as milk, egg, wheat, soybean, shellfish, peanut, or nuts. Reactions can range from rash and itching to anaphylactic shock.

Answered 10/8/2020

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Dr. Brian Novick answered

Specializes in Allergy and Immunology

The body is confused: One way of looking at this is to remember the job of the immune system is to "fight off" foreign substances. With a food allergy, the body mistakenly thinks peanut or milk etc are foreign and reacts to try to protect the body.

Answered 10/8/2020

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Immunologic response: A food allergy is a specific immunologic response that your body has to a food that can lead to various symptoms. This is different from a food intolerance, such as excess gas, nausea or diarrhea.

Answered 2/2/2017

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Dr. Luis Matos answered

Specializes in Pediatric Allergy and Asthma

If you don't look...: If you suspect specific foods that trigger itching, hives, throat swelling, intestinal cramping, diarrhea, dumping syndrome.And loss of consiousness by dropping you blood pressure you have a food allergy. This situation is very common and it would help to have allergy skin testing to figure out which ones they are.

Answered 8/13/2015

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