Can you tell me how to get food poisoning?

Where to begin...: Some examples.... 1. The biggest offender is poor hand hygiene. Other major ones: 2. Unsafe handling and storage of food 3. Handling food while having a contagious illness 4. Breakdown in following regulations in the production and distribution of food products, ending up on your table 5. Using contaminated food in your recipes (e.g. bloated cans of vegetables, unpasteurized honey, others