A member asked:

I'm currently diagnosed with gluten intolerance, what should i do?

A doctor has provided 1 answer

Harness the web: There are sites on the web that provide info on gluten free food sources.Your primary job is to eliminate gluten from your diet.That will require removal of some common foods like breads, and all things made with wheat or wheat flour.Some but not all labels will have this information. Some may need to eliminate milk, egg white, casen and whey as these can cross react with gluten and amplify sx.

Answered 12/6/2013

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