Olive oil: Monounsaturated oil is a better choice than most oils. It does not raise hdl.
Answered 9/26/2013
4.9k views
Good choice: Because of its fat profile (saturated and trans versus monounsaturated and polyunsaturated), olive oil is considered a better oil with which to cook.
Answered 11/26/2014
3.5k views
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