Salt: Everything has some sodium chloride in it, and hypertensives cannot avoid it altogether. There's little in vinegar in the first place.
Answered 7/14/2013
5k views
Vinegar ok for hi BP: Someone with high blood pressure should be able to eat food containing distilled vinegar, although moderation is important in all things. Distilled vinegar should have only trace amounts of salt.
Answered 2/3/2018
5k views
4 doctors weighed in across 2 answers
A doctor has provided 1 answer
4 doctors weighed in across 2 answers
A doctor has provided 1 answer
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