Salt is Salt: Salt is NaCl (Sodium Chloride). The other "salts" contain various amounts of other minerals like magnesium, potassium and others. This affects their taste not their function. "Processed" salt sometimes contains Iodine. Any salt is not "bad" for us. It is actually a necessary nutrient. Excessive salt can be harmful for some people. Processed or not is essentially irrelevant.
Answered 9/27/2015
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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