A member asked:

Tested -ve for wheat allergy but great relief to gas and lethargy and digestion aftr gluten free diet.low b12, iron ,vit d. am i gluten sensitive?

A doctor has provided 1 answer
Dr. John Chiu answered

Specializes in Allergy and Immunology

Wheat allergy is different from gluten sensitivity which requires tests like IgAtTG or genetic markers to detect. With low B12, iron etc, I suspect that you do have gluten intolerance and need to avoid all gluten. If possible get to a GI doctor since the IgA tTG is unreliable when off gluten. Avoidance and supplement for nutrient and vitamin replacement is the key.

Answered Aug 4, 2015

2.4k views

Thank

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