A 28-year-old female asked:
what are symptoms of a wheat allergy?
1 doctor answer
Dr. Charles Cattano answered
38 years experience Gastroenterology
Many. So...: ...if diagnosed with celiac diease, please read labels carefully and avoid all foods with wheat, barley, rye (includes breads). Explore the gluten-free aisles of your supermarket. Enjoy products made with rice, soy, oats and liberalize fresh fruits and vegetables, as well as lean meats. Consider blood testing for tissue transglutaminase antibody to assess whether your diet is truly free of gluten.
Answered on Jan 5, 2016
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