Fermented...: Many fibers, particularly the water insoluble kind, are readily fermented by your gut flora. Some people have certain intolerances to bean husks (try beano), to wheat/barley/rye (gluten sensitivity), &/or have a particularly active population in their gut of gas-forming organisms (try bifidobacter-containing probiotics). Maybe altered GI motility, ibs, air swallowing, maldigestion/malabsorption?
Answered 6/10/2014
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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