Minimal Risk: The nonstick surface coating on those pans, likely teflon, can break down. They should be replaced when the coating starts to scratch and flake. You may want to replace the pan and avoid using the nonstick coating for your cookware in the future. Overall, there is minimal risk in this situation.
Answered 9/28/2016
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A doctor has provided 1 answer
A doctor has provided 1 answer
A doctor has provided 1 answer
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