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A member asked:
Why is galactosemia so much more common than frutosemia?
A doctor has provided 1 answer
No good answer.: It is just a statistical fact. Geneticists may have a possible answer in the future, but there is no medical reason I am aware of. Of course it is identified since galactose is consumed as a humans in many food, especially milk which contains lactose---glucose/glactose.
Answered 10/5/2015
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