Avoid alcohol.: It is recommended that you not drink nettle leaf, fennel, sassafras, rosemary (in large amounts), hibiscus, ephedra, licorice root, raspberry leaf, oregano, cinnamon, anise, senna or sage tea. Encourage you to limit caffeine intake -so if you drink white, red, yellow or green tea- try to make it decaffeinated. Ginger, lime, barley, peppermint and thyme tea are safe during pregnancy.
Answered 5/14/2015
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