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A member asked:
How can salmonella be prevented in farmers market organic foods?
3 doctors weighed in across 2 answers
Hand hygenic practic: Wash your hands thoroughly and eat only cooked vegetables and washed fruits.
Answered 10/30/2012
5.6k views
Thank
Wash produce well: Organic does not mean pathogen-free and cook what needs to be cooked adequately.
Answered 9/10/2019
5.6k views
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