A member asked:

I'm curious as to why food with msg is not good for people?

A doctor has provided 1 answer

Allergy: This is a flavor enhancer that makes a fair number of people sick ("chinese restaurant syndrome"). The best food suppliers don't need to use the stuff. It's actually the alkaline salt of one of the normal Amino Acids that make up a good chunk of your body, and is harmless to most people.

Answered 6/24/2014

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