Question 1

what foods contain phosphorus?

Accepted Answer

Food and phosphorous: A list of food that contain phosphorous (p) can be found at this link: 
http://www.Health.Qld.Gov.Au/nutrition/resources/renal_phosph_table.Pdf

some foods rich in p are nuts, cheese, pumpkin seeds and soy beans.

Question 2

which food contains more fibre?

Accepted Answer

Unprocessed ones: Vegetables, fruits, whole oats, whole wheat, nuts.

Question 3

do jointex contain vit b at all?

Accepted Answer

Check the label: Jointex comes in several varieties. Some may contain one or more of the b vitamins. It would state so on the label. Being a "supplement" and not an fda approved medication, jointex probably doesn't have scientific research evidence to back up it's advertised uses.

Question 4

what types of food containers contain melamine?

Accepted Answer

Heres the list: Biscuits, cakes and confectionery (0.6–945.86 mg/kg); liquid milk and yoghurt
products (0.5–648 mg/kg); frozen desserts (39–60.8 mg/kg); powdered milk and cereal
products (0.38–1143 mg/kg); processed foodstuff (0.6–41 mg/kg); food-processing
ingredients (1.5–6694 mg/kg); and animal feed (116.2–410 mg/kg).

Question 5

what information should be contained in a progress note?

Accepted Answer

: The basics. What the patient said, what the doctor observed/found. What the doctor decides it means. What they plan to do about it. The write up can be brief or run pages.

Question 6

banana do contain fat?

Accepted Answer

Bananas not fatty.: Bananas are mainly carbohydrate, not fat.  The average banana is about 50 calories.

Question 7

what foods contain lactose?

Accepted Answer

Milk products: Lactose is the naturally occurring sugar in milk.  So all milk products (including cheese, butter, ice cream and  yogurt) contain lactose. Many baked products use milk as an ingredient, so these too have lactose in addition many medicines contain lactose as well used as a "filler".  Read labels looking for milk as an ingredient.

Question 8

what foods contain allicin?

Accepted Answer

Garlic : Garlic contains allicin which has antiinfective properties.

Question 9

does pickle contain iodine?

Accepted Answer

Depends: If the pickle was fixed in brine which contains iodized salt, then it will contain iodine.  Otherwise it might not contain iodine.

Question 10

which grains contain gluten?

Accepted Answer

Wheat, rye, barley: Gluten is a protein found in such grains as wheat, rye, barley (including malted barley or malt), and spelt. Grains that do not contain gluten include corn, rice, millet, quinoa, sorghum, and buckwheat. Oats and oatmeal don't have the gluten protein, but have another protein that some celiac disease patients react to, while other celiac patients may not react with.

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