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Branzino fish mercury

A 42-year-old member asked:
Dr. Ronald Krauser
A Verified Doctoranswered
A US doctor answeredLearn more
Low: It is low in mercury. Studies have shown that mercury contain in fish is too low to cause any clinical issues in humans.

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A 42-year-old female asked:
Dr. Robert Kwok
Pediatrics 33 years experience
Low, as rated by...: Branzino (european seabass) is farmed in nova scotia, canada. It is rated as a best choice by the monterey bay aquarium seafood watch program. One can... Read More
A 43-year-old member asked:
Dr. Alan Patterson
Obstetrics and Gynecology 42 years experience
Some can be esp: Farm raised, wild salmon is healthier and has much less mercury.
A 45-year-old member asked:
Dr. Joseph Woods
Pathology 28 years experience
Likely pollutants.: Because of the chemical wastes dumped into rivers and lakes, etc. For many decades, there is more mercury in fish. Also, there are many more fishing ... Read More
A 36-year-old member asked:
Dr. Joseph Woods
Pathology 28 years experience
Likely yes.: Because of the chemical wastes dumped into rivers and lakes, etc. For many decades, there is more mercury in fish. Also, there are many more fishing ... Read More
A 41-year-old member asked:
Dr. David Galbraith
Pediatrics 48 years experience
Depends.: Mercury from eating fish can be a problem, but there are ways to keep it to a minmum or safe level. Certain groups should be more careful, including p... Read More
A 37-year-old member asked:
Dr. Arthur Heller
Gastroenterology 43 years experience
Toxic to nervous sys: Mercury can be toxic to the nervous system, . Especially an undeveloped, immature one. Good idea to limit intake. Cdc has recommendations re: amounts ... Read More
A 35-year-old member asked:
Dr. Joseph Woods
Pathology 28 years experience
Neurological.: Minamata disease is the name for the effects of mercury poisoning on the body which are chiefly neurological. These include ataxia, numbness in hand... Read More
A 39-year-old member asked:
Dr. Sarah Kohl
Travel Medicine 35 years experience
Can't remove mercury: Mercury increases throughout the food chain and is in largest concentrations in carnivorous fish. ('bioaccumulation') the mercury is in the flesh of ... Read More
A 33-year-old male asked:
Dr. Gurmukh Singh
Pathology 49 years experience
What is says: Mercury is released into the air from industrial activities, mostly burning of coal. It is take up by marine organisms that are then eaten by fish and... Read More

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