What is the connection between taking vitamins and blood clots?

Eat Your Spinach. In general, vitamin k is associated with blood clotting. Vitamin k is a "fat loving" vitamin that carboxylates proteins important in the clotting process. Without this action of vit k, clots are unable to form. Drugs such as warfarin prevent vit k from doing its job, therefore patients on this medication tend to bleed a lot. Both the diet and bacteria in our gut provide vit k for use.

Related Questions

Can vitamins stop blood clots in the legs?

Uncertain. I am unaware of any vitamins that are as potent as meds such as aspirin, Coumadin (warfarin) or plavix. However, there is data showing that supplements such as fish oil, vitamin e, and vitamin c have some blood thinning properties. Regardless, addressing the reason for blood clots in the legs is very important. Dealing with weight, immobility, and inflammation in the blood vessels is crucial for prevention. Read more...
NO. Vitamin e can thin the blood a bit, but if you have blood clots in your legs, seek medical attention. These can cause serious problems, even death. They can travel from your legs to your lungs and you can die. Blood clots in the legs are a medical emergency and need expert care and followup. Read more...

Would taking vitamin k2 help prevent blood clots that may occur whilst taking raloxifene for osteoporosis?

No. Vitamin k is a clotting cofactor and would not prevent any kind of clotting. In fact, people vitamin k deficiency have difficulty clotting. Read more...
No. Vitamin k is a coenzyme in the liver that is involved in production of clotting factors ii, vii, ix and x as well as protein c and s. These are all involved in pro-coagulatory processes except for protein c and s. Read more...