5 doctors weighed in:
Why is ready-to-eat hot food safer if purchased ‘steaming’ hot?
5 doctors weighed in

Dr. Hazem Eltahawy
Internal Medicine - Gastroenterology
2 doctors agree
In brief: To kill bacteria
Because the heat guarantees that the bacteria if any in the food are killed by the heating process.

In brief: To kill bacteria
Because the heat guarantees that the bacteria if any in the food are killed by the heating process.
Dr. Hazem Eltahawy
Dr. Hazem Eltahawy
Thank
Dr. Indu Lal
Pediatrics
1 doctor agrees
In brief: May be
If food is hot, and properly cooked can be ok to consume.

In brief: May be
If food is hot, and properly cooked can be ok to consume.
Dr. Indu Lal
Dr. Indu Lal
Thank
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