4 doctors weighed in:

What is the best sweetener to use in apple, peach and cherry pie for diabetics?

4 doctors weighed in
Dr. Jennie Law
Internal Medicine - Endocrinology
2 doctors agree

In brief: ? Splenda

Artificial sweetners like splenda would not raise blood sugar (but the flour in the pie crust and the natural sugars in the fruit will) and can be used in baking.
Currently no data suggesting it is dangerous but no long term data is available.

In brief: ? Splenda

Artificial sweetners like splenda would not raise blood sugar (but the flour in the pie crust and the natural sugars in the fruit will) and can be used in baking.
Currently no data suggesting it is dangerous but no long term data is available.
Dr. Jennie Law
Dr. Jennie Law
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Dr. Andrew Malinchak
Family Medicine
1 doctor agrees

In brief: Safe sweetner

Stevia or agave.

In brief: Safe sweetner

Stevia or agave.
Dr. Andrew Malinchak
Dr. Andrew Malinchak
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