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What could cause my fatigue symptoms when I eat wheat or gluten?

1 doctor weighed in
Dr. Steven Charlap
Holistic Medicine

In brief: Celiac Sprue

Celiac disease is a condition that damages the lining of the small intestine and prevents it from absorbing parts of food that are important for staying healthy.
The damage is due to a reaction to eating gluten, which is found in wheat, barley, rye, and possibly oats. One of the symptoms among a number of others is fatigue.

In brief: Celiac Sprue

Celiac disease is a condition that damages the lining of the small intestine and prevents it from absorbing parts of food that are important for staying healthy.
The damage is due to a reaction to eating gluten, which is found in wheat, barley, rye, and possibly oats. One of the symptoms among a number of others is fatigue.
Dr. Steven Charlap
Dr. Steven Charlap
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