2 doctors weighed in:

Is it safe to eat cooked meat that has been non-refrigerated but in soy sauce for a few hours?

2 doctors weighed in
Dr. Francine Yep
Family Medicine
1 doctor agrees

In brief: Two Hour Rule

Don't leave food out at room temperature for more than two hours.
On a hot day (90° f or higher), reduce this time to one hour. Reheat leftovers to 165° f (74° c). Bring leftover sauces, soups, and gravies to a boil. [have fun. Be safe.].

In brief: Two Hour Rule

Don't leave food out at room temperature for more than two hours.
On a hot day (90° f or higher), reduce this time to one hour. Reheat leftovers to 165° f (74° c). Bring leftover sauces, soups, and gravies to a boil. [have fun. Be safe.].
Dr. Francine Yep
Dr. Francine Yep
Thank
Get help from a real doctor now
Dr. Jonathan Jassey
Board Certified,
13 years in practice
1M people helped
Continue
108,000 doctors available
Read more answers from doctors