1 doctor weighed in:

I have a bakers yeast allergy, is there any substitute?

1 doctor weighed in
Dr. Paul Carter
Internal Medicine - Allergy & Immunology

In brief: Not really.

However, you may eat any product that does not use yeast in the making of it.
That would include such breads as tortilla, pita, flatbread, biscuits, cornbread.

In brief: Not really.

However, you may eat any product that does not use yeast in the making of it.
That would include such breads as tortilla, pita, flatbread, biscuits, cornbread.
Dr. Paul Carter
Dr. Paul Carter
Thank
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