3 doctors weighed in:

I have a bakers yeast allergy, is there a good substitute like gluten free breads?

3 doctors weighed in
Dr. Paul Carter
Internal Medicine - Allergy & Immunology
2 doctors agree

In brief: NO

You need to avoid yeast.
Don't worry about avoiding wheat or gluten unless you have an allergy to that also. Unleavened breads like pita bread, tortillas, crackers and flat breads will probably be your best bet.

In brief: NO

You need to avoid yeast.
Don't worry about avoiding wheat or gluten unless you have an allergy to that also. Unleavened breads like pita bread, tortillas, crackers and flat breads will probably be your best bet.
Dr. Paul Carter
Dr. Paul Carter
Thank
Get help from a real doctor now
Dr. Arnon Rubin
Board Certified, Internal Medicine
21 years in practice
163K people helped
Continue
108,000 doctors available
Read more answers from doctors