Doctor insights on:
Why Do Anticholinergic Drugs Lower Your Blood Pressure
Less vascular tone: The anticholinergic drugs relax the tiny muscles in our arteries, relaxing the arteries and dropping the blood pressure. They also effect the muscles in our eyes (blurry vision) and that control the ladder and rectum (difficulty with going #1 and #2). ...Read moreSee 1 more doctor answer
Blood pressure is a measurement of the force placed on the blood vessels and is comprised of the "systolic" pressure (the top number on a blood pressure meter) which is the peak pressure when the heart is pumping, and the "diastolic" pressure (the bottom number on a blood pressure meter) which is the pressure during the resting phase ...Read more
Lifestyle for HTN: Reducing the amount of salt in your diet is usually the most effective way to lower blood pressure. Regular aerobic exercise for 30-45 minutes each day will lower blood pressure. Relaxation techniques and particularly yoga has been found to lower blood pressure. If these measures are not enough, you should take medications. Uncontrolled high blood pressure can be very dangerous and damaging. ...Read moreSee 1 more doctor answer
Problem: seldom rise in blood pressure (180/100) which sends me to the ER .Usually I have blood pressure 125/83 (age 53).Do i need drug to lower bp?
Evaluation: Sounds as though you may. See your doctor for a full evaluation. ...Read more
No: This is not a treatment for bp. Some patients can get low BP from pain induced vagal response. ...Read more
No: Not a recommended treatment. A study in rats found that vinegar could lower high blood pressure (in rats). That was apple cider vinegar. No proven effect in humans that i could find. In large amounts, vinegar can lower your potassium. The hydrochlorothiazide you take also lowers potassium. Check with your doctor to make sure you don't cause problems with low potassium while trying vinegar. ...Read moreSee 1 more doctor answer
Yes: All pickels and other"cured", "salted" meats and cans with food preserved wtih "brine" raise your bloodpressure by virtue of being "salty". SAlt, is basically sodium, and when its concentration in the blood increases after we eat "Salty foods", it increases water retention, which in turn raises "hydrostatic pressure" = "increased blood pressure". The AHA/ACC recommends a low salt diet therefore ...Read more
Same way as getting: To carnegie hall. Practice, practice, practice.Get a more detailed answer ›
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