Doctor insights on:
Where Does Salmonella Come From
Food of animal origi: The principal reservoirs for salmonella include poultry, livestock, reptiles, and pets. Therefore, the major vehicle of transmission is food of animal origin, such as poultry, beef, eggs, and dairy products. Contact with infected reptile, e.g., pet turtle, is another mode of transmission. ...Read more
Bacterial infection: Salmonella is a bacteria that can cause gastroenteritis, diarrhea, and food poisoning. Symptoms include fever, abdominal pain, and diarrhea for 4-7 days. Usually antibiotics are not required; the infection must simply run its course. Poor kitchen hygiene and contaminated poultry are common causes. Lizards, snakes, turtles, and birds can harbor salmonella, so wash hands after handling these pets. ...Read more
Salmonella bacteria: Salmonella is a bacteria. In the United States, it is the most common cause of foodborne illness. Salmonella occurs in raw poultry, eggs, beef, and sometimes on unwashed fruit and vegetables. About 40, 000 cases of salmonellosis are reported in the United States annually. ...Read more
Possible salmonella symptoms include: diarrhea, nausea, vomiting, diarrhea (which may be bloody), musculoskeletal aches ; pains, fever, chills ; headaches.
If salmonella enters the blood stream it can cause endocarditis (infection involving heart), osteomyelistis (bone infection) ; infection of brain/ spinal cord (meningitis). Salmonella can sometimes be fatal. ...Read more
Stool culture: Symptoms include fever, chills, diarrhea, perhaps nausea and vomiting. Diarrhea may be bloody. Stool culture is required to make the diagnosis. In most cases it will resolve on its own and no treatment is necessary. Young children and the chronically ill should be treated with antibiotics. ...Read more
Infants & seniors:
Kids <1 year old and adults >60 years old are most susceptible to infection and have the most severe symptoms. We get salmonella from all sorts of things, ranging from peanut butter to pot pies, to dog food (wash your hands after feeding Fido! (o:) though the classic exposure is to un-/under-cooked chicken.
Hope this helps!
-Garrett Norvell, MD ...Read more
Salmonella: Salmonella may be found in feces of infected organisms. It can be in raw poultry & meat as well as raw eggs & seafood. Some fruits & vegetables may also be contaminated w salmonella. Touching infected reptiles & birds can also lead to infection. Vegetables & fruit may be irrigated or washed w contaminated water. Cross contamination can also occur during food preparation. ...Read more
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