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Doctor insights on: What Kind Of Liquor Is Gluten Free

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What kind of liquor is gluten free?

What kind of liquor is gluten free?

Wine, distilled liq.: Wines are made from grapes, and are gluten-free. Gluten is a protein found in grains such as wheat, rye, barley, barley malt (malt), etc... Distilled liquor (hard liquor like gin, vodka, or whiskey) is purified and concentrated by distillation, which removes the gluten that was in the original fermenting grains. Beer, ale, lager, and malt drinks normally contain gluten. ...Read more

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Gluten (Definition)

Wheat barley rye contains gluten, a protein molecule that in susceptible people can cause reactions and long term illness. There is celiac, the most well known and severe gluten disease. There is gluten sensitivity, affecting more people, but usually milder. There is wheat allergy, less common than the others. The treatment, for now, is to avoid all gluten in ...Read more


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What kind of soda is gluten free?

What kind of soda is gluten free?

Probably all sodas: Probably all sodas available at stores are gluten free. Sodas are just sugars, carbonated water, caffeine, etc., but rarely would have wheat, rye, or barley. If someone was selling soda with real malted wheat or barley as flavoring, that soda may have gluten. Corn is gluten-free. ...Read more

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What kind of nuts are gluten free?

Nuts are gluten-free: Nuts are naturally gluten-free, but processed nuts (such as candy-coated nuts) may have picked up some gluten from wheat, barley, malt, or rye ingredients during the processing. One should always check the labels on processed nuts to see if they say "gluten-free". ...Read more

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What kind of pastas are gluten free?

What kind of pastas are gluten free?

Rice or quinoa: Rice or quinoa pasta. Choose heavier rice pastas like penne or ziti rather than spaghetti. The thin rice pastas are pretty limp. Pure buckwheat pasta is also gluten-free. ...Read more

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What kind of oils are gluten free?

What kind of oils are gluten free?

Vegetable oils: All commercial vegetable oils from large companies are heat pressed and contain no protein so are gluten free. ...Read more

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What kind of potatoes are gluten free?

What kind of potatoes are gluten free?

Yes: Potatoes are naturally gluten-free, but processed potatoes (such as potato chips) may have picked up some gluten from wheat, barley, malt, or rye ingredients during the processing. One should always check the labels to see if they say "gluten-free". ...Read more

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I have bowel urgency with very foul smelling loose stools usually after eating any food (any type) in the am. Dx w celiac > 10 yr gluten free?

I have bowel urgency with very foul smelling loose stools usually after eating any food (any type) in the am.  Dx w celiac > 10 yr gluten free?

See a GI doctor: This could be one of several things, including infection, IBS, non-infectious inflammation, etc. In order to evaluate would need more history and an exam and the GI doctor may well want a colonoscopy. Go and be assessed professionally. Best wishes. ...Read more

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Hi! I'm feeling very sick to my stomach and my poop is a yellow liquid. I have celiac but am not the best at eating gluten free & I am type one diabet?

Gluten?: You already know you have gluten intolerance and thus having gastrointestinal upset from being not careful with gluten is not unexpected. You must avoid gluten and if the problem persists after 7 days, call your GI doctor. ...Read more

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What kinds of vegetables are gluten free?

What kinds of vegetables are gluten free?

All fresh vegetables: Fresh vegetables are naturally gluten-free. If vegetables have been cooked with gluten-containing sauces or grains (such wheat, barley, malt, or rye products), then the veggies may have gluten on them. Sometimes gluten can get onto veggies if there was gluten on the grill, skillet, pot, or pan. ...Read more

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What kinds of milk are gluten-free?

All: All milks are gluten free. Milk is not made from wheat. So cows milk, goat milk, coconut milk, soy, rice and almond milk are all gluten free. Enjoy in good health ...Read more

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How to gain weight gluten-free?

How to gain weight gluten-free?

Gluten-free: You can add more protein, and starches that are not wheat-based. Sweet potatoes, brown rice, quinoa, various squashes, etc are fine, for instance. Eat fruits unless concerned about Insulin resistance. Also add healthy oils like coconut oil, olive oil. Eat larger portions and be physically active, including exercise with weights. You want the weight you gain, to be muscle rather than fat. ...Read more

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What are some gluten free foods?

Rice: Grains that are generally considered gluten-free are rice, amaranth, millet and quinoa. ...Read more

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Are gluten free foods healthier?

Not necessarily : Of course by avoiding gluten many bad foods are excluded but being gluten free does not make it neccessarily more healthy then another product. ...Read more

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Is it okay that i go gluten free?

Gluten free diet: Yes! No one needs gluten, and many doctors including myself believe that it is bad for your gastrointestinal system health. ...Read more

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What is the meaning of gluten free?

What is the meaning of gluten free?

No gluten protein: Gluten-free means the food or drink does not contain gluten, a protein found in such grains as wheat, rye, and barley (including malted barley or malt). Grains that do not contain gluten include corn, rice, millet, quinoa, sorghum, and buckwheat. ...Read more

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How simple is it to be gluten free?

How simple is it to be gluten free?

Gluten free : Stop consuming wheat, barley, and rye in anything you eat or drink, and preferably anything you apply to your skin. That's it. Do this for at least a month, but forever would be even better. ...Read more

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Why do gluten free foods cost more?

Production costs: It costs more to make. That being said there is also increasing demand. There are affordable gluten free products available. ...Read more

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Where can you find gluten-free foods?

Where can you find gluten-free foods?

Supermarket: supermarkets and health food stores all contain gluten free foods. Here are more gluten free foods: Fresh meat, chicken, fish, dairy, eggs, fresh whole grains, fresh fruits and vegetables, legumes, beans and nuts and seeds. Read ingredients and look for gluten free for assistance ...Read more

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What are some natural gluten free foods?

Nutritionist: A short meeting with a nutritionist could help answer this question and help you set up a clear diet. In the meantime, check out this link to the mayo clinic's celiac info: http://www.Mayoclinic.Com/health/gluten-free-diet/my01140/. ...Read more

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What's the purpose of gluten free foods?

Less inflamation: Every disease have inflammation component so by avoiding you feel better if gluten sensitive. Ihave seen headaches gone 100% stomach bloatness gone. ...Read more