Doctor insights on:
What Are My Chances Of Getting Stomach Cancer Nowadays
About 1:120 life tim: The overall incidence of stomach cancer in the United States has declined in the past 75 years. It is estimated that in 2011, 21, 520 americans will be diagnosed with stomach cancer and 10, 340 will die of this disease. Approximately 1 in 114 men and women will be diagnosed with cancer of the stomach during their lifetime; most people diagnosed with stomach cancer are over 65 years of age. ...Read moreSee 2 more doctor answers
Cancer is a group of diseases that is characterized by uncontrolled cell growth leading to invasion of surrounding tissues that spread to other parts of the body. Cancer can begin anywhere in the body and is usually related to one or more genetic mutations that allow normal cells to become malignant by interfering with internal cellular control mechanisms, such as programmed cell death or by preventing ...Read more
Does h plyori cause most stomach cancers? What are the chances of getting stomach cancer without h plyori?
In the US: The chances of getting any cancer, according to statistics of the american cancer society, is 45% in a lifetime for males & 38% in a lifetime for females in the us. You are not destined to get cancer because it runs in your parents, but get regular screening physical exams yearly, mammograms after age 40 females, colonoscooy after age 50. Eat healthy, don't smoke, exercise, maintain healthy weight. ...Read more
A serious disease.: Stomach cancer is an abnormal growth of the lining of the stomach. It can cause pain and bleeding. If caught early, stomach cancer can be treated by surgically removing the cancer, along with some normal stomach. Stomach cancer can grow quite quickly and move to other organs, at which time it is usually incurable. ...Read moreSee 1 more doctor answer
Depends on ethnicity: Stomach cancer is not a common cancer type in the US. The rate is 7.7 per 100, 000 men and women per year. However, it is higher in Asians, especially Japanese. Very spicy foods, macrocytic anemia, intestinal metaplasia, Helicobacter pylori infections are potential risk factors for increased risk of gastric cancer. ...Read moreSee 1 more doctor answer
Many risk factors: It is more common in men and those over 50 years old. A prior history of h. Pylori infection and non-white ancestry is also a risk. Diets rich in smoked meats & foods are risky (e.g. As in east asia). A family history of cancer or a prior history of stomach surgery and smoking is also risk inducing. Certain inherited syndromes also increase the risk (lynch syndrome, brca mutations). ...Read moreSee 1 more doctor answer
Worldwide stomach Ca: Is more common and in japan, frequent enough to warrant endoscopic screening. Something japanese diet leads to this (and less breast cancer). Stomach cancer was more prominent with salted preservation rather than refrigeration, and antibiotic use. Poor nutrition, alcohol are factors in incidence. There does not appear to be a dominant defference between the sexes worldwide. ...Read moreSee 1 more doctor answer
A complete careplan: Getting mutlidisciplinary care, that is, getting a complete team of cancer specialists including surgeons, radiation oncologists, medical oncologists, and nutritionists to design and and help complete a comprehensive care plan. Post-treatment care with weight control, diet changes (more fats and veggies), eliminating smoking and alcohol, an exercise plan, and regular follow-up with the cancer team. ...Read moreSee 1 more doctor answer
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