Doctor insights on:
Salicylic & Glycolic: You can use the products together. However the two products used together my cause increased dryness or irritation. ...Read more
Is kojic acid soap safe for pregnant? Ingredients: cocos nucifera, sodium hydroxide,potassium lactate,glycerin, kojic acid dipalmitate,Tetrasodium Eti
Greens: Green leafy vegetables.Get a more detailed answer ›
Can: Put one on wait one half hour then put the other on. ...Read more
For acidity or hyperacidity, Ayurveda says to avoid foods that contain tartaric acid, citric acid, lactic acid, does this make sense?
Ayurveda for Acidity: I commend you for your desire for Good Health. Hyperacidity can be very uncomfortable. It can be due to various foods, medical condition or stress. Citric acid is used as a preservative and it can aggravate acidity. For hyperacidity, Ayurveda advises to avoid vinegar, tomatoes, sour citrus fruits, orange juice, salsa, onions, garlic, chili peppers, salty fried foods, and alcohol. ...Read more
Ginger!: First try to figure out what is giving you the acid reflux. Type of foods? What time id it worse? Is it associated with meals? Activity? Does it get better when you eat? Seeing a dr ? Has h.Pylori been ruled out? Weight issues? Assuming all this has been done a couple of tips: fresh cut ginger´root, about 1 tsp, pour boiling water over it , 1 cup, simmer 10 min, add juice from 1/2 lemon, sip. ...Read moreSee 1 more doctor answer
Glycolic acid: Generally speaking, glycolic acid is considered safe. Avoid using products used for chemical peels as the levels of glycolic acid are much higher and are designed to penetrate much deeper. ...Read more
Synthetic: "polyamino acids" are synthetic, and i don't know of any natural foods that contain them. Drug companies use them in research and drug delivery, etc. Of course proteins (that you can eat) are made up of Amino Acids (many of them!) -- so in a sense that would be like a polyamino acid. But it isn't the type the term usually means. ...Read more
Could asupplement with aminoacids, vitamins(l-carnitine, l-tartaric acid, potassium chloride, l-leucine, isoleucine, valine, nicotinic)cause damage on brain?
Hepc,cirohsis, doc advised folvite (folic acid).tablet, is there any liquid form of folvite (folic acid).
A cream that contains hydroquinone kojic acid ascorbic acid glycolic acid good combination for lightening dark spots ?
Here are some...: This Q has been around without being answered. Here is my take based on what I have studied and retained about life & medicine. I'm sure that, through decades-long experience, the mentioned mixture has been proven to provide optimal ability not only to neutralize the unwanted mis-swallowed toxic materials but also protect more for stomach and intestinal mucosa as well as being more palatable. ...Read more
DNA.: Dna is the nucleic acid that contains all the genetic information. It is transcribed into rna, another nucleic acid when genes are processed to make proteins. Transfer RNA carries Amino Acids to sites where proteins are assembled. Other rnas are involved in controlling which genes are turned on (micro rna) and in the structure of ribosomes. Nas are found in viruses, bacteria, on up to humans. ...Read more
Evaluate diet first: How was the acid pH diagnosed? If by pH strip testing of saliva or urine, these tests can reflect the ingestion of too much acid-producing foods in the diet. I would suggest keeping a 7-day food diary along with pH testing of urine (mid-stream) & have that information reviewed by a holistic (integrative) physician who is well-versed in nutrition as a first step, then assess if more wk-up is needed ...Read moreSee 1 more doctor answer
A couple of ideas: Yogurt contains lactobacilli which, by many, are considered probiotics...substances which confer a beneficial effect in a person's body. These favorable bacteria can reduce inflammation and promote recovery from viral infection, travel and antibiotic use. Additionally, yogurt (and other dairy products such as milk and cheese) can buffer stomach acid, raising pH, and improving probiotic survival. ...Read more
Most foods are fine: There are few foods which you might call 'acidic'. This may include oranges and other tart foods. Most of the acidity in our stomach is produced from the normal acid secretions of the stomach which can bother some folks especially if they have acid reflux problems. This can be easily controlled with antacids like zantac (ranitidine) or pepcid. Prilosec is even more effective. ...Read more
Imbalance: Normally, people have acid production from metabolic activities that goes to blood and gets neutralized by alkali produced by kidneys. In kidney failure, acid is noted in blood since it is not neutralized. Other cases include diabetes type i, chronic diarrhea, certain meds, sepsis with blood infection, and respiratory (ventillatory) failure among other more rare causes. ...Read moreSee 1 more doctor answer
Denatures hemoglobin: In the lab, acidic solutions will denature hemoglobin, causing the red cell to hemolyze. Fetal hemoglobin is more resistant to this. This difference is the basis of a test to determine how much fetal blood is mixed in the maternal blood system of mom's who are rh negative, and thus need rhogam. ...Read moreSee 1 more doctor answer
Sulfuric/nitric acid: Acid rain is a general term used to describe a condition where sulfur dioxide and nitrogen oxides gases given off from fossil fuel combustion (i.E power plants) combines in the atmosphere with oxygen and water forming a weak sulfuric acid and nitric acid in the rain water. ...Read more