Doctor insights on:
Undercooked Chicken Food Poisoning
Nothing to do now: There is a low risk of getting an infection, but since you have already eaten the meat there is nothing for you to do. If there were to be a problem it would likely happen within a few hours. ...Read more
Toxic ingestion (also called "poisoning") is a condition in which a person has eaten or drank a substance that causes ill symptoms or damage to his body. Taking an overdose of a medicine, taking any dose of a poison, drinking too much vodka, or accidentally drinking antifreeze . . . are all ...Read more
Trichenosis: One may get severe muscle aches from undercooked pork but only when it is infected with the parasite. Fortunately this has become a rare issue in today's pork. Once infected, only time will heal it. ...Read more
What happens if you eat ever so slightly pink chicken, can you really get food poisoning and salmonella from that?
I ate meatballs last night I realised were quite undercooked in the center. Should I be worried about food poisoning or parasites? Take measures?
Undercooked meat: Although it is possible to get food poisoning or parasites from undercooked meat, it is unlikely that this will occur with any one particular event. There are no particular measures that you need to take at this time as long as you're feeling well. See your doctor if you have a new particular symptoms. Good luck. ...Read more
Depends : There is not specific "chicken food poisoning". The common food borne illness is likely to be salmonella infection that may 1-7 days. Food contaminated by preformed staphylococcal toxin can start in a couple of hours. See this site for more info. http://www.webmd.com/food-recipes/food-poisoning/food-poisoning. ...Read more
It varies...: ...anywhere from a few hours to 5 days, depending on the particular bacteria that might contaminate undercooked or spoiled chicken. But there's no point in doing anything before symptoms start. Just contact your doctor if you develop vomiting, diarrhea, abdominal cramps, or fever. Most food poisoning isn't very serious, so it's safe to sit tight and wait for symptoms. ...Read moreSee 1 more doctor answer
I ate cooked chicken that had been sitting out for ~15hrs & then was refrigerated for half a day-- How likely is food poisoning? Anything I can do?
Below: It is possible for ill effect from the above. Nothing to do now but wait, and not repeat the above mistake. ...Read more
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