Top
20
Doctor insights on: Treatment Of Gluten Enteropathy

Share
1

1
How are gluten intolerance and celiac disease typically treated?

How are gluten intolerance and celiac disease typically treated?

Celiac: Strict avoidance of any gluten containing products with supplementation of vitamins and minerals for whatever is lost with the elimination of gluten from the diet. ...Read more

See 1 more doctor answer

Gluten (Definition)

Wheat barley rye contains gluten, a protein molecule that in susceptible people can cause reactions and long term illness. There is celiac, the most well known and severe gluten disease. There is gluten sensitivity, affecting more people, but usually milder. There is wheat allergy, less common than the others. The treatment, for now, is to avoid all gluten in ...Read more


2

2
Symptoms of gluten sensitivity?

Symptoms of gluten sensitivity?

GI Tract: Bloating, excessive gas, abdominal pain, diarrhea, weight loss, fatigue are the primary ones. Your history indicates a history of celiac, but just in case you are not sure, there is a celiac antibody panel if you have not been diagnosed. Gold standard for diagnosis is biopsy. Best of Luck! ...Read more

3

3
What are the causes of celiac disease (gluten allergy)?

Gluten sensitivity: There are hereditary factors involved, but in general, celiac disease is a sensitivity to gluten. Gluten is found in wheat, oats, rye and barley. ...Read more

See 1 more doctor answer
4

4
What's the treatment for gluten insensitivity?

What's the treatment for gluten insensitivity?

Avoid gluten: 6 percent of the u.S population has gluten sensitivity. 1 percent has celiac. There is no objective test to prove gluten sensitivity. If one cuts out gluten, they should feel fine if he or she is gluten sensitive. Celiac on the other hand can be confirmed by endoscopy and/or blood tests. If you have any suspicion of this you should see a doctor. ...Read more

5

5
Can Celiac or Non Celiac Gluten intolerance cause mild inflammation of the ileum?

Yes: In case of celiac , even severe inflammation when exposed to gluten. The mechanism for non-celiac gluten intolerance remains unknown but if you have GI symptoms from ingesting gluten, one would presume that some inflammation is going. However such inflammation should not be present in the absence of gluten exposure. ...Read more

6

6
How are gluten intolerance and celiac disease diagnosed?

How are gluten intolerance and celiac disease diagnosed?

Celiac: Typically people get blood work for specific celiac antibodies but there is a lot of debate on how accurate a negative result is. Most accurate is an endoscopy with biopsy looking specifically for the celiac antibodies or pathology. ...Read more

See 1 more doctor answer
7

7
How are gluten intolerance and celiac disease different?

How are gluten intolerance and celiac disease different?

Celiac is an allergy: Celiac disease is gluten allergy, a strong allergic reaction to gluten (a protein in grains such as wheat, barley, malted barley, rye, spelt, etc...). Gluten intolerance is not an allergic reaction, but an intolerance of gluten that leads to tummy symptoms such as gassiness, bloating, loose stools, etc... Gluten intolerance does not cause damage to the intestinal lining like celiac disease does. ...Read more

See 1 more doctor answer
8

8
What are the signs of wheat or gluten sensitivity?

What are the signs of wheat or gluten sensitivity?

Symptoms or sign?: Symptoms: gas, bloat, cramps, loose stool, weight loss (or gain), fatigue (perhaps due to iron deficiency with or without anemia), muscle, bone or joint pain (perhaps due to fit d def; can be associated with lots of other nonspecific symptoms. Signs: pallor, muscle loss, abdominal distension, edema, numbness or tingling, others. Not everyone with the above symptoms and signs has celiac sprue. ...Read more

9

9
What are the symptoms of gluten intolerance?

Intolerance or more?: Gluten intolerance (about 10% of people) may cause bloating, diarrhea, nonspecific complaints. Celiac disease, among its many manifestations may result in diarrhea. In the latter, exposure of intestine to gluten causes inflammation of affected gut lining, with a decrease in absorptive surface of that gut, & resulting malabsorption of food--best & most enduring fix being to avoid eating gluten. ...Read more

10

10
Is diarrhea a symptom of gluten insensitivity?

Is diarrhea a symptom of gluten insensitivity?

Yes : Gluten sensitivity commonly causes diarrhea, bloating and gas but can also result in constipation. Before going gluten free get a blood test for celiac first because after restricting gluten you may feel better but the ability to diagnose celiac disease is impaired because the blood test becomes normal early after going gluten free. ...Read more

11

11
Sufferring from inflammatory bowel disease, doctors diagnosed as maybe ibs, celiac chrons disease. A lot of food allergies. gluten, dairy intolerance?

Sufferring from inflammatory bowel disease, doctors diagnosed as maybe ibs, celiac chrons disease. A lot of food allergies. gluten, dairy intolerance?

Colon problems: Since the illnesses you mentioned in your question are all different, it sounds as though your problem really hasn't been diagnosed yet at all. If you are still having problems, be sure to see a gastroenterologist. If you have already seen one and still can't sort this out, get a second opinion from another gastroenterologist. These diseases are not mysteries! Keep going until you feel better. ...Read more

12

12
Wheat intolerence and gluten intolerence, is there a difference?

Wheat intolerence and gluten intolerence, is there a difference?

Wheat and Gluten: Gluten is a protein found in wheat, barley, and rye. You could possibly have a reaction to wheat, but not other gluten- containing grains. The exact meaning of "Intolerance" is not clear, so I can't be certain what you mean by that. ...Read more

13

13
Is gluten intolerance a form of colon cancer?

No: No, simply a malabsorptive disorder which is likely autoimmune in nature and usually definitively diagnosed with endoscopic biopsy...... Or alleviation of symptoms with avoidance of gluten. ...Read more

See 1 more doctor answer
14

14
What is the differance with gluten and wheat intollerance?

What is the differance with gluten and wheat intollerance?

Same but different..: If you are intolerant or allergic to wheat and not gluten sensitive, then you only have to avoid eating foods made of or containing wheat. Even though all wheat products have gluten, if you are gluten sensitive, you also have to avoid barley, rye and spelt. So if a product is gluten free then it is also wheat free. But the reverse is not true. Wheat free product may contain gluten. ...Read more

See 1 more doctor answer
17

17
Is there rly a 'spectrum' of gluten intolerance 4 folks without celiac's? What r the scientifically proven effects of eating gluten for average prsn?

Genetics: Possessing certain genetic mix is associated with a high risk for gluten intolerance. There is no proof that genetically altered wheat is any different in term of the gluten issue. There is no scientific proof that eating gluten adversely affects one's health unless one has the intolerance issue. ...Read more

See 1 more doctor answer
18

18
What are the symptoms of celiac sprue?

What are the symptoms of celiac sprue?

Many different ones: When patients with celiac disease eats gluten, they get "villious atrophy", the finger-like projections in their small intestine shrink and fail to properly absorb nutrients. This can result in symptoms of: "1) those due to malabsorption, and (2) those due to malnutrition including vitamin and mineral defiencies". http://www.webmd.com/digestive-disorders/celiac-disease/celiac-disease-symptoms. ...Read more

19

19
How do a gluten allergy/sensitivity and celiac disease differ?

How do a gluten allergy/sensitivity and celiac disease differ?

Autoimmune: Allergy is mediated by immunoglobulin e usually and doesnt damage the intestine wall. Celiac is a autoimmune disease where the antibodies attack the lining of the intestines and affect the absorption of food. Celiac can also lead to other autoimmune diseases. ...Read more

20

20
Is rashes usually a symptom of celiac disease/gluten intolerance or a wheat allergy?

Is rashes usually a symptom of celiac disease/gluten intolerance or a wheat allergy?

DH: Dermatitis herpetiformis is an extremely itchy rash made of bumps and blisters. The rash is chronic, which means it continues over a long period of time. Dermatitis herpetiformis usually begins in people age 20 and older, although children may sometimes be affected. It is seen in both men and women. The cause is unknown. However, dermatitis herpetiformis is frequently linked to gluten sensitivity. ...Read more

Dr. Ihor Zakaluzny
420 doctors shared insights

Intestinal Diseases (Definition)

Intestinal diseases = disorders of the alimentary canal (from end ...Read more