Doctor insights on:
Oatmeal Contain Gluten
Maybe not: Oats and oatmeal are listed as a gluten-containing grain. More recent reports say that oats don't have the gluten proteins but have small amounts of another protein that may cause reactions in some celiac disease patients. Sometimes the same equipment that processes oats also processes wheat, so there can be traces of gluten from the wheat getting into the oats. So, "pure" oats probably are ok. ...Read moreSee 1 more doctor answer
Wheat barley rye contains gluten, a protein molecule that in susceptible people can cause reactions and long term illness. There is celiac, the most well known and severe gluten disease. There is gluten sensitivity, affecting more people, but usually milder. There is wheat allergy, less common than the others. The treatment, for now, is to avoid all gluten in ...Read more
How long does it take for gluten to exit out of your system completely if testing if gluten free diet helps? Is oatmeal ok? What to know about gluten?
Probably a week: Most gluten would be gone in less than a day but to be totally free may take longer. Blood test for gluten sensitivity is unreliable if done on a gluten-free diet. Gluten is present in wheat, barley, and rye. Oat is ok if grown in fields uncontaminated by gluten-containing crop. About 1% of the population is gluten sensitive but studies suggest that non-celiac gluten intolerance can be present. ...Read moreSee 1 more doctor answer
Depends on variables: Oatmeal by itself is gluten free.However, it is often processed on machinery that is also used to process wheat and cross contamination can and does occur. Learn to read labels well and look for oatmeal processed on separate equipment.This is usually clearly indicated on the content disclosure. ...Read more
How to tell if I have dermatitis herpetiformis if my skin breaks with acne to flours, gluten, rice and oatmeal?
I get heartburn every time I eat carb foods (pasta, breads, oatmeal etc). Is this gluten related? I don't experience other gluten allergy symptoms.
Possible: Try gluten-free oat to see if causes the same symptoms. Even though you may not have the full-blown symptoms,and heart burn is not the usual symptoms in gluten intolerance, it cannot be totally ruled out. Nonetheless it would be a good idea for you to consult a doctor regarding these symptoms. ...Read more
Isit healthier to feed kids oatmeal everyday with guar gum or evaporated cane juice? Does all ecjuice contain sucralose or has to be listed ingredient
Oatmeal: Why put anything in the oatmeal? It is a great food by itself. Complex carbs, fiber, some protein. The guar just adds extra fiber, and the juice is a sweetener. If you need a sweetener for taste, that is your choice, and it should not matter whether it is fruit juice, sugar, honey, etc. I would avoid artificial sweeteners in kids. The calories from a little honey is minimal. ...Read more
Is oatmeal with evaporated cane juice better for you than guar gum in oatmeal? I understand ecj is a sweetener contains sucrose and guar gum cancer
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