Doctor insights on:
Is There A Connection Between Enlarged Adenoid And Food Allergies
Adenoids are lymphatic tissue found in the airway behind the nose in the back of the throat. Adenoids are made up of the same type of tissue as the tonsils. Both help fight infections. However, unlike the tonsils, they cannot be seen by looking in the throat. Adenoids are found in children and begin to regress before puberty. In children, enlarged adenoids can cause obstruction of the nasal airway leading to difficulty breathing, breathing through the mouth, nasally voice, ...Read more
4 yr son. Had respirtory&food allergy blood tests. Results only very low cows milk allergen. Cld it cause stuffy nose&snoring? Adenoids&tonsils remvd 2015
No: Individuals in very good health as well as those who don't take quite so good care of themselves or are unhealthy with other disorders or not at increased risk of developing food allergies. Most food allergies occur in children, but adults can develop new onset food allergies. The reason individuals develop food allergies is not clear. Having eczema is a risk factor for developing food allergy. ...Read more
Maybe: Could be food allergies or intolerances (notice how long after you eat a suspect food this starts), but more likely inhalant allergy or reaction to pollution or smoke. Cleaning up your diet with fresh veggies, fruits, fiber can help, avoiding the "whites" refined sugar, flour, etc and chemicals found in diet foods. Powdered (not tablet) vit c (3000 mg) helps symptoms, butterbur, quercetin, too. ...Read more
No: The sclera is not affected by allergy. The conjunctivae, the translucent tissue that covers the sclera. Is commonly affected by allergy. In food allergic patients a drop of food to which the patient is allergic dropped into the eye can cause chemosis that is marked swelling of the conjunctivitis. I've seen this when milk-allergic patients get a drop of milk in the eye. (photo of chemosis). ...Read more
Is there any connection between nasal polypal and food allergy its possuble to have nasal polypal and food allergy?
Can asthma cause tension headache, anxiety and panic attacks at the same time? And what is the connection to food allergy? "chocolate cause headache"
Asthma symptoms: If asthma is not controlled and you continue to have difficulty breathing, it is a yes. Not able to breath well can cause anxiety, heart race or panic attack, and headache. Most of the time asthma is related to environmental allergies in the us. Having one allergic disease give to a risk of getting another one including food allergy. Chocolate, tea, coffee contain caffeine ; can cause headache. ...Read more
No: Food allergy can present at any times in your life. Eating certain foods everyday does not increase your risk of getting allergy to that particular food. Instead, you have a higher risk of getting food allergy if you have other atopic diseases like allergic rhinitis, asthma, urticaria, eczema, and other food allergies.... ...Read more
I recently ended up in ED with Gastritis. I was put on Somac with success. I'm 35, healthy, modified my diet. Could it be food allergy related?
It's virtually impossible to diagnose gastritis without an upper GI endoscopy (scope thru the mouth to examine the esophagus, stomach and upper small intestine).
Somac is very effective treatment regardless if the cause might be aspirin, anti-inflammatory medications like Advil (ibuprofen) or Alleve or a bacteria.
It's very unlikely that this would be related to a food allergy. ...Read more
Avoid the food: The allergic reactions to foods can vary from vague abdominal pain & discomfort, to hives, to life threatening anaphylaxis. Luckily anaphylaxis is rare and usually limited to a narrow range of foods or a single item. These can be revealed on blood tests. Management ranges from simple food avoidance to carrying an Epi pen based on the individuals needs. ...Read more
Immediate Symptoms: Food allergies are typically an immediate reaction minutes to a half hour (max 2 hours) after ingestion of concerning food with symptoms ranging anywhere from hives, wheezing, itching, shortness of breath, wheezing, vomiting, throat tightness, or syncope (fainting). If there is any concern see an Allergist for further workup and evaluation with skin prick or serum testing. ...Read more
Yes: It depends on what you mean by late in life. The development of any allergies after the age of 60 is unusual, because most of your immune cells have already been committed to certain types of reactions by that time. ...Read more
Sometimes: First, the food allergy needed to be properly diagnosed. Most children will grow out of their food allergies by their late teens to early adult hood. Two exceptions are peanut/treenuts and seafood. Sometimes people are told they have food allergy when they had other causes that may have triggered the reaction. Recommend see an allergist for food allergies, for proper diagnosis/treatment. ...Read more
Intolerance subset: Food allergy (fa) is a subset of food intolerance (fi). Fa involves an abnormal immune system reaction to an otherwise innocuous food. Mechanisms of fi include inability to digest a food as in lactose intolerance. Fa can be life-threatening; fi is not. Symptoms of fi are limited to the GI tract - pain, bloat, gas, vomiting, diarrhea. Fa symptoms may be GI as well as respiratory, skin & cardiac. ...Read more
Yes: Food allergies can develop at any point in life. Peanuts, tree nuts, and shell fish are the most common food allergies to develop in adults. All food allergies are life-threatening. ...Read more
No.: If anything, they may lessen. On the other hand, you can develop a new sensitivity later in life. And many times there is no allergic component; for example asprin causing bleeding or milk products causing bloating or diarrhea. ...Read more
Varies: There are some available blood tests your PCP could arrange for. They are not perfect, but can be useful when paired with your personal history. Allergists can also do skin tests that can also provide useful information. ...Read more
Certainly: Allergy requires two factors. A system with the tendency and exposure to a food it decides is an invader. Some rather less dependable "food allergy" skin or blood tests based on IgG response will become positive to increasing numbers of items in many people as they get older. Dangerous IgE reactivity is much less common but can be acquired with age. ...Read more
Watch for symptoms: Food allergies can lead to rashes, vomiting, diarrhea, and, sometimes, life-threatening respiratory distress as is true for some with severe nut allergies. Best to talk with the baby's doctor about your concerns, and see if a consultation with an allergist is in order. In the meantime, if you see a particular pattern as described with certain foods, best to avoid them. Hope this is helpful. ...Read more
Depends: If you have pots and have symptoms from food allergies that can worsen fatigue or change your fluid balance, the impact will be negative but mostly related to symptoms. If you are asking if food allergies could cause pots, not likely. I assume you mean igg food allergies, not emergent ige allergies. ...Read more
No: The pain is minimal with skin testing, similar testing can be done with a blood test which requires some blood being withdrawn with a needle. ...Read more
Celiac disease aller:
No it is not correct, it is not allergy in true sense. It is an auto immune disease of the small bowel that occurs in some people from infancy to adulthood. When patients are exposed toglidin a gluten protein found in wheat, barley and rye
tissue transglutinase enzyme modifies the protein and immune system cross reacts with small bowel causing inflammation, that causes atrophy of villi lining small bow. ...Read more
Complex: This subject is garnering increasing interest in recent years. The problem with food allergies is that they can manifest in so many different ways and be mediated by different immune systems (other than just IgE alone). In addition, some food proteins are toxic to a selected group of people and some foods (such as fish) are just disliked by the individual. ...Read more
Maybe: The more significant the allergy, the quicker the response. Food allergies often manifest with itching or swelling in the mouth while eating; once swallowed, there may be abdominal cramping. Bloating, nausea, vomiting, or diarrhea. Acute, severe reactions can cause hives, wheezing and loss of blood pressure, but milder, chronic allergy & ingestion can cause rashes such as eczema. ...Read more
Different: Food allergy refers to an ige mediated reaction to a food that could result in itchiness, hives, lip or tongue swelling, asthma and rarely death. Food intolerance is not ige mediated food allergy and could include lactose intolerance where one lacks the enzyme lactase that is needed to digests lactose -- the sugar in milk. ...Read more
Allergies occur when your immune system is triggered by envirionmental factors it should ignore--for example, pollen in the air, or dander on a cat or dog--and creates cells to fight against them. An allergic reaction typically causes itching, congestion, or drainage, and ...Read more
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