Doctor insights on:
How Long Should You Wait To Eat After Food Poisoning
Depends: There are many different causes of food poisoning, e.g., chemicals, bacterial toxins, live micro-organisms etc. However, once the poisoning has abated, it is okay to take a healthy diet rich in fresh vegetables, fruits, whole grains, nuts, beans, legumes, lentils; and low in saturated fats. ...Read more
Toxic ingestion (also called "poisoning") is a condition in which a person has eaten or drank a substance that causes ill symptoms or damage to his body. Taking an overdose of a medicine, taking any dose of a poison, drinking too much vodka, or accidentally drinking antifreeze . . . are all ...Read more
Listen to your body: Ideally, start with copious liquids, then add more substantial food as you feel like it. More gentle foods like broths, bland crackers, breads, etc. tend to be well tolerated. There is really no strict code on what not to eat. ...Read more
Might stir things up: Start w clear liquid like water, slightly flattened soda that is clear, or sports hydration drinks. Sip, sip, sip. Work up to solids w bland foods like bananas, rice, applesauce, toast, gelatin, or chicken. Avoid alcohol, nicotine, caffeine, dairy & high fat foods. Rest. ...Read more
How long should one stay on the BRAT diet after food poisoning? When can one return to a normal diet?
Diarrhea subsides: Stay on clear liquids until the diarrhea subsides. It is important to avoid dehydation so liquids are a must. After the diarrhea stops, go back slowly over a 24 hour time span using toast, fruits.Avoid vegetables, nuts and legumes for a few days after food poisoning since their high-fiber content makes them difficult to digest, and they can cause gas. Spicy foods and sauces can also aggravate. ...Read more
Not sure: What kind of "food poisoning" are you referring to? This term is very confusing and needs further definition. The basic answer, however, is that if you are not being treated with medication which may be responsible for the taste, any inflammation of the upper GI tract has the potential for altering your taste perception. ...Read more
The meal after next: Food can go bad from a number of germs, which have onset of varying times. A rule of thumb I use is the meal after next-of you ate something bad for breakfast you will have diarrhea around dinner-time. ...Read more
Gi Distress: A variety of symptoms but usually nausea, vomiting and diarrhea. They can start as rapidly as 30 minutes or several days. Once the symptoms start, one commonly feels better in 2-3 days. ...Read more
How long after eating possibly contaminated food would one suffer the symptoms of food poisoning?
2-6 hours for staph:
Food poisoning is caused by eating contaminated food. Infectious organisms, including various bacteria, viruses and parasites, or their toxins are the causes of food poisoning.
When you develop symptoms depends on the exact cause of the food poisoning. One of the common causes of food poisoning is due to toxins produced by bacteria staph aureus especially if food is kept at room temperature. ...Read more
How does food poisoning work? How long after eating contaminated food would one suffer from the symptoms of food poisoning? What are the symptoms of food poisoning?
Food poisoning is a common condition that results in more than 75 million episodes occur annually in the United States. Close to one in five episodes of diarrhea is likely to be due to a food-borne disease. This means that the average person in the United States will have a food-borne illness once every three to four years. Fortunately, most people recover from an episode of food-borne illness without any long-term complications.
The symptoms of food poisoning include nausea, vomiting, abdominal pain (often aching or colicky in nature), diarrhea (which may be watery or bloody), fevers and very rarely blurry vision or tingling in arms.
Food poisoning can be caused by a wide variety of bacteria, viruses and toxins. Some of the most common causes include e.Coli, salmonella, hepatitis a, norovirus and listeria. Since each of these bacteria or viruses have different pathogenic mechanisms, the onset of symptoms after ingestion can widely vary. In some instances, symptoms can start within minutes of ingestion (e.g. If the food ingested contains pre-formed toxins that have been produced by bacteria) and in others, symptoms may take days to develop as bacteria first have to grow within the gastrointestinal tract. ...Read more
Normal: Yes, that feeling of fatigue is totally normal. You have lost fluids and nutrients so your body is dehydtated. Drinking clear lquid fluids should help those symptoms/. ...Read more
Parasites: Very very unlikely.Get a more detailed answer ›
Pro mean with: and bio means life. Probiotics help the GI system digest food. Anti means against. So, if one takes excessive antibiotics (which are sometimes needed) they can kill off the good bacteria in our GI systems and we can have digestive problems. This can happen w/out antibiotics at times too. So, the probiotics replace the good bacteria that are missing or low. Peace. Yes, take after poisoning. ...Read more
Can happen: There are many causes of food poisoning, but it may be common for symptoms to persist after the actual episode of exposure or infection is over, including loss of appetite. You may need to seek dietary help to insure good nutrition if you are not eating normally. There might also be an aversion to certain foods long after the event that eventually can resolve with time. ...Read more
Depends: Dizziness after a gastrointestinal malady causing vomiting and diarrhea can result in significant fluid losses resulting in postural dizziness. Your ability to re-hydrate and how severe the fluid loss was determines the recovery period. This can be modified by blood pressure medication or cardiac conditions. If persistent give your doctor a call. ...Read more
After food poisoning, appetite down. Feel full w/ acid reflux after 40-50% normal portions. What is the science that causes that?
Can be: If symptoms are worsening 5 days after the initial attack it would be time to get checked. ...Read more
Will my body ever return to its normal shape / physique after food poisoning in Africa or will I have a bloated tummy / altered body forever?
First time occurrence of very painful ulcers back of tongue for over a week. How do I ease the pain? Started very shortly after food poisoning reflux
Have excessive gas after food poisoning. Bloating and at times trouble breathing maybe because of the stress I have. Lower back pain is pres?
May take a while.: If you truly had a stomach infection then it will take a while to clear. The gas is all part of the process of getting back to normal. If you are having a lot of stress besides this can contribute to the gas and GI upset. You need to talk this over with your doc and plan the best treatment for you together. Reduce or stop the caffeine and alcohol. ...Read more
Depends: Different posions have different lag periods. Strong acids and alkali act immediately. Low dose arsenic poisioning may not be evident for months or years; a lot more are inbetween. What poison do you have in mind? ...Read more
Food poisoning may be due to chemicals; microbial toxin and live micro-organisms. Please consult this site for more info.
http://www.webmd.com/food-recipes/food-poisoning/food-poisoning. ...Read more
Food poisoning. My mild symptoms started 2 hours after dinner, full blown 4 hours after. It's been 10, i'm still sick, but is grandson safe?
See Doctor: Gi symptoms present for so many days require md visit to examine and decide treatment hand washing usually prevents spreading infections to other people. Extreme care in hand washing especially preparing food for others is essential. ...Read more
Toxins-min to hrs: Scombroid reaction can occur is minutes- symptoms include facial flushing and sweating, peppery taste about the mouth, dizziness, palpitations, nausea and ha. Ciguatera poisioning is caused by eating certain reef fish contaminated with dinoflagellates toxins. Gi (n, v, diarrhea) and neurological (numbness, dizziness, ataxia) symptoms occur a few hours after ingestion. ...Read more
Not possible: The definition of food poisoning can be difficult since there are many possible causes for GI illness related to contaminated foods, some of which are related to preformed toxins from bacteria, some to the bacteria themselves, some to toxic materials in the food products. If you develop symptoms be sure and remember what you ate and when and where. Good luck. ...Read more
Anisakiasis: Anisakiasis is the principal "worm" infestation of the stomach, caused by ingesting anisakis larvae in raw or undercooked fish. Within a few hours, there is severe upper abdominal pain, nausea, vomiting (relieved after endoscopic removal of worm). As you know, raw fish (sushi, sashimi) are increasingly popular--choose carefully your source of fish (farm raised, not wild caught) & food preparer. ...Read more
Yes: Yes, some food-borne bacterial infections, such as salmonella, shigella, or campylobacter, can take that long to cause diarrhea. But it's very difficult--almost impossible--to determine what food you got sick from unless other became sick as well. You presumably have eaten more recently than 48 hours ago, and anything you ate during that time could have made you sick. ...Read more
Can it take 24hrs after eating the food for food poisoning symptoms start or do they usually appear pretty quickly?
Food poisoning: Food poisoning typically occurs within several hours of the food exposure. ...Read more
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