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Doctor insights on: How Long Do People Live With Celiac Disease

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Could people with celiac disease live a long life?

Could people with celiac disease live a long life?

Absolutely: Remaining on a 100% gluten free diet is curative. You will live as long as anyone else. ...Read more

Dr. John Chiu
635 Doctors shared insights

Celiac Disease (Definition)

An immune reaction to eating gluten, a protein found in ...Read more


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How long to heal from celiac disease and do the symptoms completely disappear?

How long to heal from celiac disease and do the symptoms completely disappear?

At least a month: You don't actually ever heal from celiac disease except by cutting out gluten. It is a serious problem that affects your whole body when you have it. When you cut out gluten all together, it takes at least a month to have your system come close to normal. Some studies say it may take even a year of being very careful, before you feel consistently better. ...Read more

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How long is it supposed to it take for the symptoms of celiac disease to flare?

How long is it supposed to it take for the symptoms of celiac disease to flare?

Depends: It depends on how much gluten you eat and how immediate your body responds to the gluten in the diet. If you eat a undetectable amount- the time frame may be longer than if you ingest a large amount. Some peoples immune system may also react faster or slower to the same amount. Its individual based. Please try to adhere to the diet.
Good luck. ...Read more

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How long does it take for the symptoms of celiac disease to flare-up after you eat gluten?

How long does it take for the symptoms of celiac disease to flare-up after you eat gluten?

Not known: It is not known.
This study is currently just starting using a validated questionaire and blinded exposures to small amounts of gluten. ...Read more

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How long does take for abdominal distention to go down in adults with celiac disease?

How long does take for abdominal distention to go down in adults with celiac disease?

70% improve in 2 wk: With strict gluten avoidance about 70% of patients will have noticeable improvement in 2 wk. At 4 to 6 wk patient should be evaluated to verify an adequate response to the gluten-free diet and assess adequacy of nutrition despite gluten avoidance. ...Read more

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Long family history of autoimmune diseases. I have hypothyroidism and celiac disease. I've noticed new symptoms. Could I develop other autoimmunes?

Long family history of autoimmune diseases. I have hypothyroidism and celiac disease. I've noticed new symptoms. Could I develop other autoimmunes?

You can but: Why worry about getting another disease? Focusing on your current conditions & findings ways to gain health and remain healthy will do your mind and body good. Celiac is associated many other conditions. At 19 years old, you should try to enjoy life, work on your dreams and let your doctors do the worrying for you. Going for your follow-ups and reporting new symptoms is the best thing you can do. ...Read more

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Do you know about celiac disease?

Yes: To get the best use of this site you need to provide background information and ask a specific question. This is not a chat room & each question goes out at random to the site consultants. No questions are linked & we cannot see anything you upload. You are welcome to start over. ...Read more

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What is refractory celiac disease?

What is refractory celiac disease?

Celiac Disease: It means that the patient is still experiencing symptoms and side effects of the celiac disease despite disease modifying changes in diet (avoidance of gluten), lifestyle and possibly medication. ...Read more

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How to tell if you have celiac disease?

How to tell if you have celiac disease?

Blood test, scope: Screening blood tests can be ordered by your health care provider: tissue transglutaminase IgA and total iga. If positive, consultation with a GI specialist is needed for biopsy of the small intestine obtained through an upper GI endoscopy. It is important not to go on a gluten free diet before diagnosis is made. Labs and biopsy return to normal on gluten free diet (false negative). ...Read more

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Can my children get celiac disease if a adult has it is it hereditrty?

Can my children get celiac disease if a adult has it is it hereditrty?

Increased risk: There are heritable predispositions but it is still more likely the child will NOT develop the disease (4 to 1). ...Read more

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What is celiac disease, what are it's causes and symptoms? How is it diagnosed?

What is celiac disease, what are it's causes and symptoms? How is it diagnosed?

Celiac disease: In Celiac disease the body reacts to gluten (in wheat and gluten like proteins in rye and barley) in the small intestine causing damage. This limits the intestine's ability to absorb some nutrients. Classically people have loose stool, bloating, and abdominal discomfort but more often are just found when screened for other reasons (like symptoms of a nutritional deficiency like iron or bone loss). ...Read more

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How do people get celiac disease?

How do people get celiac disease?

Genetics; eat gluten: Celiac disease (gluten allergy) occurs in a person who may have a genetic tendency to react abnormally to gluten (a protein in wheat, barley, and rye). Something causes his immune system to over-react to gluten. Later, when he eats foods containing gluten, his immune system reacts with the intestine that is digesting the gluten, and causes intestinal damage, abnormal digestion, plus malabsorption. ...Read more

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How common is celiac disease in children?

How common is celiac disease in children?

Maybe 1% (1 in 100): Celiac disease affects about 1 in 100 people, to about 1 in 150 people. The exact numbers are not certain, but it affects a little less than 1% of the population. ...Read more

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What is a person eat with celiac disease?

What is a person eat with celiac disease?

No wheat rye barley: You can eat meat, chicken, turkey, fish, nuts, fruits and vegetables, grains including rice, and corn. Potato and sweet potato.
Avoid any wheat, rye, or barley products or products derived from them. This means avoiding products that contain gluten- the product in wheat rye and barley that causes the body to react adversely in celiac. ...Read more

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Can I diagnose myself for celiac disease?

Can I diagnose myself for celiac disease?

No: You need blood tests for celiac antibodies and an endoscopy to confirm the diagnosis. However, you can eliminate glutens from your diet and see if that helps. ...Read more

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When does celiac disease generally develop?

When does celiac disease generally develop?

Any age: Alrhough celiac disease can reveal itself when very young with a 'classic group' of symptoms, there are many older adults with celiac disase thar is diagnosed only after a thorough 'workup' of iron deficiency anemia - that may simply have presented as gradual fatigue - erroneously attributed to 'old age' by the patient - and sometimes others too : (. ...Read more

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What are some food options for celiac disease?

What are some food options for celiac disease?

Read labels: This requires that you go on a gluten free diet. Gluten is found primarily in wheat, barley and rye, so any product with these is out. There are a number of sources on the web, including the Mayo clinic, that provide guidance. Just search for "gluten free diet".The FDA requires that vendors list any of the top 8 food allergens on packages, so start looking. Some even have a GF seal. ...Read more