Doctor insights on:
Health Benefits Of Tofu For Women
Sea buckthorn: Sea buckthorn leaves and flowers are used for treating arthritis, gastrointestinal ulcers, gout, and skin rashes caused by infectious diseases such as measles. A tea containing sea buckthorn leaves is used as a source of vitamins, antioxidants, protein building blocks (amino acids), fatty acids and minerals; for improving blood pressure and lowering cholesterol; preventing and controlling blood ve. ...Read more
None: It's natural and usually enjoyable, but there are no health benefits. ...Read more
FUD: Http://www. Medscape. Com/viewarticle/806958_6Get a more detailed answer ›
NEVER, NEVER: I repeat - NEVER a health benefit from a female circumcision. It is barbaric. ...Read more
The blueberries.: The healthiest part of a blueberry muffin would be the blueberries therein. Muffins by definition are not healthy, and making a muffin with blueberries or bran or apples won't magically make the muffin a healthy food. Tasty, yes, but not healthy. ...Read more
There are no known health benefits of GMO foods. The foods currently approved have been engineered to produce their own pesticides or withstand massive doses of the herbicide Roundup but these traits are likely to make them more toxic rather than benefit health.
Golden rice, a GMO rice modified to produce beta carotene, may have benefits but is not yet approved.
See http://tinyurl. Com/pkh43g3 ...Read more
Absolutely: Yup. Many of the men that I treat for ptsd, fish. It allows them to have quiet time & to relax. They usually go to isolated places where they have alone time or they can go with buddies. It is quieting & they feel safe. Eating the catch of the day might enhance health as well. ...Read more
Kundalini: Kundalini is a psycho spiritual energy, the energy of consciousness which is thought to reside in the sleeping body, and is aroused either through spiratual discipline or spontaneously to bring a new state of consciousness. ...Read more
I do not claim to be: Any type of expert on food supplement; however, from what I was informed, any benefits of garlic are obtained by eating fresh garlic from the clove. It is possible that any "good" chemicals in the garlic may be lost with the pickling process. ...Read more