Doctor insights on:
Gluten Intolerance Cold Sores
It could be one: Factor to assist with reducing cold sores. Juicing fresh organic vegetables with fruits can be incredibly healthy. In addition wash hands often. Maintain a healthful lifestyle (regular exercise, adequate sleep, keeping stress at bay). Keep lips well moisturized ; apply sun screen to the areas that your cold sores normally pop up. Talk with your physician about supplementing with lysine. ...Read more
Wheat barley rye contains gluten, a protein molecule that in susceptible people can cause reactions and long term illness. There is celiac, the most well known and severe gluten disease. There is gluten sensitivity, affecting more people, but usually milder. There is wheat allergy, less common than the others. The treatment, for now, is to avoid all gluten in ...Read more
Is it a wheat allergy or gluten intolerance? After consuming gluten (5-10 minutes) i get abdominal bloating, gas, dumping and rash on arms.
Could be: See doc; get tested. Start with history, physical exam, and screening blood tests re: celiac sprue. May need endoscopic biopsy to confirm the diagnosis. Hla (genetic) testing can help exclude the diagnosis in questionable cases. Symptoms may be caused by other conditions as well. ...Read more
Avoid the material: Processed foods are required to show the content on the information contained on the product packaging. Learn to read labels and avoid the products that contain either. Over time your system should heal and the symptoms subside. ...Read more
Yes: An estimated 80% of americans have been exposed to herpes simplex virus type 1. However, not all of those people will get cold sores. It depends on your immune system. Cold sores are painful liquid filled blisters that can occur on the lips, roof of the mouth or the gums which are caused by the herpes simplex virus (hsv-1). Tingling ;/or pain can herald the oncoming of cold sore 1 to 2 days prior. ...Read more
When eating gluten products i develop bloating, constipation, and water retention. Could I have gluten sensitivity, or celiac's disease?
Gluten sensitivities: Wheat or gluten sensitivities include a wide spectrum of presentations from well-defined celiac disease to other vaguely defined conditions like ibs-like symptoms, and problems outside of the gut like gluten ataxia or peripheral neuropathy. Since it is complicated, a good history taken by your physician with supporting tests might me helpful to tell if you have sensitivities or allergy to wheat. ...Read more
Cold sores - HSV1: Yes - cold sores and fever blisters are the same thing and are most commonly caused by HSV-1. Rarely, HSV-2 can cause oral herpes given the increased practices of oral sex compared with decades ago (i.e. the 1950s). You will note STRESS causes these to come out (for example after a fever from another illness), so best to keep stress levels to an absolute minimum. These are infectious to others BTW ...Read more
Can you explain the differences between celiac disease, gluten intolerance, and wheat or gluten allergy?
Not in newborn: Lactase which digests lactose or milk sugar essentially always present in newborns and levels only decrease in toddlers at age children would usually be weaned. It is lack of lactase that causes lactose intolerance. About 2-3% of infants are milk allergic so this is a more likely cause of reactions to cow milk. Switch to soy based formula and consult an allergist. ...Read moreSee 2 more doctor answers
See below: Cold sores are caused by herpes simplex viruses. They are usually recurrent not chronic. Recurrent cold sores can be prevented by long term antiviral therapy with valtrex, (valacyclovir) Famvir etc. These meds can be prescribed by your family physician or internist. ...Read moreSee 1 more doctor answer
Antibodies: People with a milk allergy develop antibodies to proteins in milk; every time they are exposed to those proteins (whether it's a little or a lot), they have a reaction. People with lactose intolerance are missing an enzyme that allows them to break down lactose; without the enzyme, the sugar in milk passes through their digestive tract unchanged causing symptoms. A little milk is often tolerated. ...Read moreSee 1 more doctor answer
DH: Dermatitis herpetiformis is an extremely itchy rash made of bumps and blisters. The rash is chronic, which means it continues over a long period of time. Dermatitis herpetiformis usually begins in people age 20 and older, although children may sometimes be affected. It is seen in both men and women. The cause is unknown. However, dermatitis herpetiformis is frequently linked to gluten sensitivity. ...Read more
Unknown: There is a genetic subgroup of the population that was a higher tendency but it can happen to anyone. Why the immune system decides to react to gluten as if it were a germ is unclear.Why the antibodies it forms decides to attack the intestine or other tissues in some is also unclear, but similar to what occurs in rheumatic fever. ...Read moreSee 1 more doctor answer
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