Doctor insights on:
Food Poisoning Kidney Pain
After the food poisoning my lower back on my left side has been in pain a few times plus I think the reason my pee isn't clear is that i'm dehydrated?
The kidneys are paired organs that lie on either side of the vertebral column. Part of their critical functions include the excretion of urine and removal of nitrogenous wastes products from the blood. They regulate acid-base, electrolyte, fluid balance and blood pressure. Through hormonal signals, the kidneys control the ...Read more
Have excessive gas after food poisoning. Bloating and at times trouble breathing maybe because of the stress I have. Lower back pain is pres?
May take a while.: If you truly had a stomach infection then it will take a while to clear. The gas is all part of the process of getting back to normal. If you are having a lot of stress besides this can contribute to the gas and GI upset. You need to talk this over with your doc and plan the best treatment for you together. Reduce or stop the caffeine and alcohol. ...Read more
Symptomatically: For the most part. Although some causes of foodborne gastroenteritis should not be treated with anti-diarrheal meds despite diarrhea because shigella and e. Coli o157 can be made worse. Remember some foodborne diseases are not specifically gastrointestinal such as botulism and amnestied shellfish poisoning and scombroid fish poisoning. ...Read moreSee 1 more doctor answer
Fluids, maybe meds: Supportive care, fluids, brat diet (bananas, rice, applesauce, tea), maybe meds. Not always antibiotics; be careful using antidiarrheals-can retain the germ. Probiotics can be helpful. Contact md if prolonged, fever, bleeding, can't keep things down or in. ...Read moreSee 2 more doctor answers
Be cautious : Of where st what you eat. When you eat out make sure your trust the food preparation and staff hygiene. Avoid ordering raw or under cooked foods. At home wash your produce well. Don't use the same cutting boards for meats as you do veggies. Wash your cutlery well. Cook your food thoroughly. ...Read more
Eating bad food: Food poisoning can come from eating food contaminated with bacteria usually. The most likely culprits are foods that have set out too long. Be especially careful with foods that contain mayonnaise on a buffet or family picnic that have set out awhile. Always remember to wash your fresh foods before you eat them. This will lessen the chance that you will contract a food borne illness. ...Read moreSee 1 more doctor answer
Depends on the type : Of "poison". The preventive issues and clinical features and treatments vary depending on if the food poisoning is due to live micro-organisms, bacterial toxins, or chemical poisons. See this site for more information. http://www.ncbi.nlm.nih.gov/pubmedhealth/pmh0002618/. ...Read more
Yes: Food poisoning can come from any food item. All it takes is enough bacteria to accumulate in the food so that when we eat it our bodies become ill. Generally our bodies will recover in a short period - days to weeks. (but, those can be some pretty miserable days!) use care when storing food or eating/reheating leftovers. ...Read moreSee 1 more doctor answer
Depends...: The treatment for food poisoning really depends on the type of food poisoning and the symptoms you are having. In general, keeping hydrated is important. If you are having a lot of nausea/vomiting/diarrhea, drinking a sports drink will help keep your electrolytes normal. If your symptoms are severe or persistent, see a doctor ASAP. Good luck!! ...Read moreSee 2 more doctor answers
GI symptoms: Mostly you can get GI symptoms including nausea/vomiting, diarrhea, abdominal cramps/pain as well as fever. Many different organisms can cause food poisoning and so there are other possible symptoms depending on the illness. Stay hydrated and if you have any worrisome symptoms, or you're not improving, see you doctor. ...Read more
Any: Any food if infected can cause food poisoning. If by home food you mean foods that you prepare and store or can yourself there's even greater possibility of this if you aren't using a preservative. Meats and dairy products are more often the culprit but starches, fruits and veges can also harbor pathogenic bacteria. ...Read more
Not at all: Difficult. It's actually somewhat common. As each year one in six persons suffers from a bout of food poisoning, according to the CDC! Just try to be as good as you can about safe home food preparation and eat at restaurants you trust their hygiene. Also try to avoid undercooked/raw meats and seafood. ...Read more
Toxic ingestion (also called "poisoning") is a condition in which a person has eaten or drank a substance that causes ill symptoms or damage to his body. Taking an overdose of a medicine, taking any dose of a poison, drinking too much vodka, or accidentally drinking antifreeze . . . are all ...Read more
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