Doctor insights on:
2 of my 4 kids allergic soy, wheat, rice, corn, peanut, hazelnut, almond, coconut, tomato, lima bean, garlic, onion, fish, shellfish, cantaloupe! help?
Are these healthy suppers? Farmers mkt veggies + chicken + potato or corn; beef stirfry; pork + sweet potato; vegetarian + whole wheat. Yogurt. Fruit.
Eat and do this:: High fiber, low fat, very low saturated fat, very low sugar (simple carbs), no juice, no soda, no gatorade. Limit sweets a lot. Eat regular meals spaced evenly through the day - do not eat most of your calories at dinner. Get 22-30 min of exercise (a brisk walk) every day. Avoid packaged foods, avoid eating out, eat fresh food that you prepare from scratch most of the time. You can do it. ...Read moreSee 4 more doctor answers
Cholesterol 5.1 Eat oily fish chicken veg fruit brown rice eggs yogurts cottage chese wholemeal bread olive oil pulses Do I avoid eggs?Walk daily 55yr
Is plain chicken breast, asparagus, broccoli & cauliflower, mushrooms, and sweet potato a human healthy dinner?
I'm 21. Healthy diet-1/4 cup of white rice, 1/2 steamed white potato, 2 cups of green veg, fish/chicken cucumber, sour yogurt, nuts per day.Any other advic?
You do not need: A "catalogue". We were designed to eat natural food to satiety. How artificial can we be? ...Read more
Ask them: They are ound to give you a honest answer. ...Read more
Breakfast: 1/2lb grassfed steak+3 eggs+steam spinach, Lunch: 3 sausages + 2 eggs+salad, Dinner: 6 chicken breast fillet+steamed brocolli. balanced ok?
Toast, dippy eggs, tomato, fried potatoes, onion, butter, heavy cream, amer cheese, crab. Which are likely to be allergen which affects breathing?
Crab: Shellfish are likely to cause dramatic reactions including anaphylaxis, but among the food items mentioned above, eggs, wheat, and dairy (cheese) are some of the most common food allergens even though any food can be a potential allergens. If you are uncertain about which food, consult an allergist. One should expect skin or gastrointestinal symptoms as well if food allergy is the cause. ...Read more
Depends: It is dependent on what you put on the chicken after it is cooked. Either grilling or boiling is fine, both about the same. ...Read more
No peanut in Eggo: According to the ingredients posted on the kellogg web site there is no peanut protein in french toast or buttermilk waffles and none in blueberry pancakes. The main allergens (allergy provoking substances) in these products are wheat, egg, milk and soy, so if the child is allergic to any of these substances, eggo products should be avoided. ...Read moreSee 1 more doctor answer
I bought cream of chicken soup no preservatives it contain( partially hydrogenated Palm, disodium-5-ribonucleotides,caramel,chicken meat powder,(good?
No: Partially hydrogenated oils are "trans-fats" and are not good for you. ...Read more
I normally get pasta, mac n cheese, rice, potatoes, chicken, veggies, cereal, eggs, milk and pancakes. What should I stop or start buying?
Gym membership: This or some other intensive way of staying aerobically conditioned will do you much more good than fretting over food choices. What you are doing now is basically sound. Build your cardiovascular and muscular systems by exercise, and limit calories as needed to achieve lean athleticism. Food choices, despite all the hoopla, are less critical for ordinary folks. ...Read moreSee 1 more doctor answer
I tested positive to turkey, potato, sweet potato, rice, rye, pecans, crab, shrimp. Allergist eliminated wheat and corn to feel better. Correlation?
Test v reaction: The presence of a positive skin test to food only means sensitization and not necessarily causing an allergic reaction to that food. The larger the size of the ST,, the more likely a reaction would occur. If you feel better with elimination of corn and wheat, you should avoid them. A double-blind food challenge may be in order. Were ST to wheat & corn strongly positive? ...Read more
I am allergic to chicken, pork, beef, clam, egg, soy, barley, oat, cashew, brazil nut, and english walnut. Could I have a protein intolerance?
What kind of allergy: Prick, blood tests not very accurate re: food allergies. Neg tests exclude an immune reaction (true allergy), but pos tests have less value. Best test is a double-blind food challenge (neither tester nor pt know which is which, until code is cracked at end of test); cumbersome.This excludes about 90% of "allergies". Other blood tests can be used, not "live-cell"-bogus, no "applied kinesiology". ...Read moreSee 5 more doctor answers
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