Doctor insights on:
Does Eating Undercooked Meat Cause Gastroenteritis
You may not get sick: It depends on the state of meat before you ate. If the meat was from a healthy animal that was slaughtered and processed hygienically, you may not suffer any ill-effects. If these conditions are not met, illnesses range from gastro-enterititis within hours to parasitic infestations that may take years to express. ...Read more
Eating raw meat: Humans can eat and digest raw meat, . An example is eating steak raw or rare. The main reason humans eat cooked meat is to destroy or kill bacteria and parasites that can cause one to get sick. Bacteria include salmonella, e. Coli, shigella, listeria. Parasites include ameba, tapeworms, toxopasma, etc. ...Read more
Minimal: I assume this portion was in the interior of a piece of meat otherwise cooked. Most infection in meats , except for ground meat, is on the surface and will be eliminated if the outside gets over 165 degrees. So depending upon the conditions of the meat you ate, i seriously doubt there will be any consequences. ...Read more
Processing: When meat is processed it is often contaminated by fecal matter from the animals and if the salmonella is not killed by appropriate heating it can infect you. The contamination has to be significant unless you have low gastric acidity or are taking antibiotics for another reason. ...Read more
Trichinosis: Trichinosis. See http://en.Wikipedia.Org/wiki/trichinosis.Get a more detailed answer ›
Should be ok: It will either run it's course but see a GI doc. ...Read more
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