Doctor insights on:
Diagnosis Of Celiac Disease In Adults
In celiac disease, the body reacts to gluten (in wheat and gluten-like proteins in rye and barley) resulting in damage to the small intestine. This limits the intestine's ability to absorb some nutrients. Typically, people with celiac disease have loose stools, bloating, abdominal pain or discomfort, weight loss, poor weight gain ...Read more
70% improve in 2 wk: With strict gluten avoidance about 70% of patients will have noticeable improvement in 2 wk. At 4 to 6 wk patient should be evaluated to verify an adequate response to the gluten-free diet and assess adequacy of nutrition despite gluten avoidance. ...Read moreSee 1 more doctor answer
Doubt it: If any irregularities in the intestinal wall were found, it would be just that, irregularities. Their presence would suggest a problem but the overlap with other possible conditions would make the information inconclusive. A normal study would also not rule out the condition. ...Read more
How common is Chronic Urticaria w/Celiac Disease? Was diagnosis w/Celiac almost 2 yrs ago but hives just started a week ago & only on areas in the sun.
Uncommon: The two issues are likely unrelated.Get a more detailed answer ›
My 13y/o daughter is a type1diabetic and diagnosis w celiac disease. Is it ok to include vitamin C together with her multivitamin?
I have had 2 months of diarrhea and vomitting, watery stooland abdominal pain. I got endoscopy, colonoscopy, biopsy and celiac disease test done and all tests were negative.There has been no proper diagnosis yet. What should I do?
Parasites: Has your stool been tested for ova and parasites particularly giardiasis and balstocystis homnis. If yes and all stool test are negative then irritable bowel syndrome diarrhea predominant is a possible diagnosis. You should follow up with your gastroenterologist. ...Read moreSee 2 more doctor answers
Celiac Disease: Celiac disease (gluten-sensitive enteropathy) has three of the following features: villous atrophy; malabsorption, weight loss, or other signs of nutrient or vitamin deficiency; and resolution of the mucosal lesions and symptoms after withdrawal of gluten-containing foods (usually within a few weeks to months). Diarrhea, weight loss, and antibodies against gliadin ...Read more
Can be: Think of the digestive tract as an assembly line where food comes in, is reduced to its parts, then moved into the body where the parts can be re-assembled into usable material.In celiac, the protein allergy injures the gut, reducing the ability to move any parts into the body.If the injury is bad enough you waste away and remain sickly. By avoiding the gluten, the body can heal & the system work ...Read more
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