Doctor insights on:
Cotrim Allergy In Children
Cotrim (trimethoprim sulfamethoxazole) is an antibiotic that combines trimethoprim and sulfamethoxazole. Allergic reactions occur when your body produces antibodies to substance that are harmless to most. Reactions may be mild to severe.
For potential adverse effects see: https://www. Drugs. Com/sfx/sulfamethoxazole-trimethoprim-side-effects. Html ...Read more
Allergies occur when your immune system is triggered by envirionmental factors it should ignore--for example, pollen in the air, or dander on a cat or dog--and creates cells to fight against them. An allergic reaction typically causes itching, congestion, or drainage, and ...Read more
Do you ever tell patient to continuing using medication that is causing side effects. Is this ok if cotrim (trimethoprim sulfamethoxazole)?
Benefits vs Risks: That's what it is all about with any medication. ...Read more
UTI: I'm not familiar with the name of the antibiotic you mention, though it sounds like Bactrim (sulfamethoxazole and trimethoprim) (trimethoprim/sulfamethoxazole). This is generally fine to treat UTI. If you don't improve, however, this might suggest resistance to this antibiotic. Please discuss with your provider. ...Read more
Exposure + Genes: One needs both a genetic component and "exposure" to a said allergen to develop an allergy. There is a growing support over the past 20 years, that growing up in an environment which is "too clean" can also lead to development of allergies down the road. Either way, allergies are on the rise. ...Read more
Nut allergy: Maybe. Your children may have inherited genes from you that make them more likely to develop an allergy, but they do not inherit a specific allergy to a food e.g. Nuts. The children have to be exposed to food proteins in the diet, before an allergy can develop. Once one develops an allergy then they are always allergic and need proper medical attention to prevent severe problems. ...Read more
Allergy tests: There are several types of testing. Some involve certain types of blood tests. Another method is to do a series of skin tests done by pricking the skin and applying different allergens. Other tests are provocative tests that can involve challanging the patient with allergic materials. Testing should be done by doctors specializing in allergy to obtain the best results. ...Read more
No: The pain is minimal with skin testing, similar testing can be done with a blood test which requires some blood being withdrawn with a needle. ...Read more
Symptoms do not appear for hours or even days. Poison ivy and similar plants cause some of the best-known delayed hypersensitivity reactions. When a person first touches the plant, no reaction occurs for the first 24 to 48 hours.
Read more: http://www. Livestrong. Com/article/253484-types-of-delayed-reaction-allergies/#ixzz2vcsli9lf. ...Read more
Several choices: For anaphylaxis, self injectable Epinephrine is recommended. Antihistamines available include: Allegra suspension down to 2 years old, Clarinex syrup down to 6 months old, Claritin syrup down to 2 years old, xyzal (levocetirizine) syrup down to 6 months old, zyrtec syrup down to 2 years old; palgic syrup down to 1 year old. Also, singulair is approved down to 6 months old. For severe allergies, see allergist! ...Read more
Does exposing small children to peanuts earlier in life make them more likely to develop allergies?
Could incorporating locally grown honey into my children's diet, help with their seasonal allergies?
Not at all: It is a common misconception that eating local honey helps allergies. Local honey contains pollen from local flowers. People generally have little exposure to and aren't allergic to flower pollen (except florists). Wind pollinated trees, grasses and weeds which release huge amounts of pollen cause most allergies. Eating pollen has no effect on allergies though holding pollen under the tongue may. ...Read more
I read that children under 1year can not eat any dairy products because they might be more liable to allergy or asthma. Is it true?
Not exactly: The ability to react to certain proteins in an allergic way is passed on from parents to their children, but a specific allergy is not. So if a mom is allergic to pollen and the dad is allergic to fire ants, their child may develop allergies but it may be to a food instead. If 1 parent has allergies, the child is 50% likely to develop allergies, but it's a 75% chance if both parents are allergic. ...Read more
Yes: Not all of the food allergies are created equal. Food allergies like dairy, egg, wheat tend to be outgrown. Tree nut and peanut are less likely (although recent studies suggest that 20-30% outgrow the peanut allergy). Environmental allergies tend to "grow on you" with time. Note: the allergy test may remain positive despite the child having outgrown the allergy. Consult with an allergist. ...Read more