Doctor insights on:
Cheese Allergy Symptoms
Allergies occur when your immune system is triggered by envirionmental factors it should ignore--for example, pollen in the air, or dander on a cat or dog--and creates cells to fight against them. An allergic reaction typically causes itching, congestion, or drainage, and ...Read more
If every time i eat cheese or something with cheese in it...My lip swells up. Would you say that is a cheese allergy? How do you have that tested?
Milk protein allergy: This sounds like an allergy to cheese or one of a number of milk proteins. Allergy testing - either skin or blood testing can most likely confirm your suspicion. ...Read more
Not the same: The color of bleu cheese is not produced by penicillium, although imagine that if it sat around long enuf and became contaminated this could grow on it. ...Read more
Avoid bovine: With true bovine (cow ) milk allergy, which is rare, you want to avoid any cow milk related products.(cheese or otherwise) feta cheese, made from goat milk is a reasonable product that is readily available. If your child has simple milk intolerance due to its lactose content (1/4 americans) many bovine cheeses have minimal amounts. Verify the difference-allergy vs intolerance, life might be easier. ...Read more
Can I eat blue cheese with an amoxicillin allergy? I have angioedema and uriticaria from amoxicillin.
I can eat cheese ,milk and im fine but when i have cream cheese i have a bad allergy break out and get hives,why?
Ingredients...: ...in the cream cheese. Check the label. You could be allergic to one of them. Difficult to pinpoint which one. You may benefit from visiting an allergist to determine what other foods to which you may be allergic. ...Read more
My daughter cant have milk or cheese and her doctor says she MIGHT grow out of it... what are the chances that she will grow out of this allergy?
Hard to comment: Food allergies can be scary bad, like the classical peanut/almost dies reaction.This is mediated by the IgE system and likely lifelong. Some food "intolerance" is not allergic and is more easily managed. Some who have IgG reactions to foods will become less bothered by them as they get older.Before you attempt a listed food, be clear with your doc when & if it is ever realistic to offer it. ...Read moreSee 1 more doctor answer
If a person has penicillin allergy, is it safe to eat roquefort, blue, or gorgonzola cheese? Does the mold in the cheese make penicillin?
Great question: Reactions to penicillin in foods eaten by persons allergic to penicillin are rare - perhaps 10 cases in past 25 years worldwide. Cases involve eating meat from an animal given penicillin before slaughtering. I found no cases attributed to the cheeses listed. They use a different species of the genus penicillium to add flavor. Also many persons who think they are penicillin allergic are not. ...Read moreSee 1 more doctor answer
I have a penicillin allergy (rash, angioedema) but am I able to eat blue cheese? Am I at risk for Steven Johnson Syndrome?
Why do I always get low grade fever after i eat sweet cheese? I get fever after like half a day.Food allergy?Leaky gut ?
Fever: Although don't know what you mean by low grade, fever is commonly a response to an inflammatory process which causes release of cytokines like tnf or il-2, etc. These stimulate the hypothalamus to reset the body's thermostat. Allergy can do this, but many things are possible. Doubt you have a "leaky gut". Good luck. ...Read more
Possible dairy allergy, diahorrea, stomach cramps and nausea after milk, yoghurt, cheese etc and stomach cramps after eating milk chocolate. ?
Ate spaghetti squash (w/olive oil, goat cheese, salt, pepper). Nose swollen inside, sinusdrainage, asthma. Allergic to squash?!? Other food allergies.
Food allergy: If you ate the squash and had an immediate reaction (minutes to 2hrs) that included hives, swelling, shortness of breath, wheeze, throat tightness, vomiting or passing out then I would be concerned for a food allergy reaction. Would make an appointment with an allergist to determine what could be the culprit foods. Bring list of ingredients eaten that meal to appointment. Avoid foods until seen. ...Read moreSee 1 more doctor answer
Identify, avoid, med: In order to reduce allergy symptoms, it is key to identify what the allergy is. See an allergist for testing. After identification, avoidance measures as possible followed by medications. If one is still suffering from allergies despite avoidance measures and medications, then allergy injections may be a very good option. ...Read more
Depends: Upper airway: stuffy nose, itchy nose, sneezing, sniffing, itchy roof of mouth or throat, itchy, watery eyes. Lungs: coughing, wheezing, chest pain, shortness of breath skin: itchy rash. (itchy without rash, rash not itchy is not allergy) gi: nausea, vomiting, diarrhea after eating certain foods. Gi symptoms are not specific to allergy. History is very important. ...Read more
Runny Nose, Made Worse By Exposure To Allergen Or Irritants (Definition)
Runny nose, made worse by exposure to allergen or irritants ...Read more
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