Doctor insights on:
Can You Eat Plantains Raw
Oh, yes: "maitake" means "dancing" -- ancient japanese people apparently danced with joy when finding these mushrooms. For thousands of years, healers have used them in tonics, soups, teas, prepared foods, and herbal formulas to promote health and long life. Researchers are now studying the medicinal effects of mushrooms on the immune system, cancer, blood pressure, and cholesterol levels. ...Read more
yes but why?: Raw rice contains the same amount of calories and nutrition as do the equivalent quantity of cooked rice. Raw rice lacks the flavor and texture and you should increase fluid intake to hydrate the rice if this is your preferred way to eat rice. I wonder why you would try it this way however? ...Read more
Can you eat raw frozen and raw fresh vegetables as long as you rinse them first? I don't see the issue since we don't cook our raw fruit.
OK for most BUT...: Many people eat only raw vegetables (and raw food) for health benefits, but many nutrients in vegetables are better absorbed when cooked (esp. if boiled or steamed) while others are degraded by cooking. Cruciferous veggies have chemicals that suppress thyroid function if eaten in excess that are deactivated by cooking. See http://www.scientificamerican.com/article/raw-veggies-are-healthier/ ...Read moreSee 3 more doctor answers
Both: The are both very good however for better digestion, minimal steaming of vegegables is better. ...Read more
Yes, but why???: Haven't heard of any regulations against the eating of raw lamb, but why would one not cook his meat. Undercooked meat has bacteria, viruses, and parasites that are bad for people. One can enjoy a healthier lifestyle by cooking to death all those "germs", before eating. ...Read more
Enzymes: Some of the enzymes may be destroyed. ...Read more
What s more good to eat cooked veggies or boiled veggies ?. Generally I use to boil veggies blend it and drink. I do not like to eat cooked veggies.
Probably cooked: Boling vegetables may destroy essential nutrients like water soluble vitamins. However it is puported in some studies that cooking vegetable like tomatoes and carrots make antioxidants more available for absorption.Steaming or microwaving or roasting the vegetable is better than boiling them to mush. Perhaps you needs to try some new recipies. ...Read more
Nutrition: How is the chicken cooked? Grilled /baked is preferable to fried. Herb baked is preferable to use of rich, high fat sauces on chicken. Broccoli is a good choice. Corn & rice are starchy – might one to substitute another veggie for one of those. ...Read more