Doctor insights on:
Blighted Ovum Celiac Disease
Clinical picture &Capsule endoscopy highly suggests coeliac sprue. (Mosaicing, scalloping etc) yet tTg neg., HLA DQ2/DQ8 NEGATIVE. Still CD possible?
Celiac disease: It certainly can, as celiac disease can cause significant illness including malabsorption issues. It is necessary to obtain physicians that can treat the celiac disease as any pregnancy will probably be a high risk pregnancy if the celiac disease is not well controlled. ...Read moreSee 1 more doctor answer
Sonogram indicates gestational sac 25.2mm at 7 weeks 1 day,embryo 5.2 mm.also indicated an early pregnancy demise.am i having miscarriage?
Heartbeat: Clarify with your doctor if a heartbeat was seen in the baby. At 7 weeks a heartbeat should be easy to see. If not then a miscarriage is likely. ...Read more
5-6wk us. Fetal pole? Possible twins / vts? Fibroids? Blighted ovum in upper left? Http://i67.Photobucket.Com/albums/h315/reelady/photo2_zpse8b51724
What: Is your question? This is just information with no question asked. ...Read more
Hcg betas 14dpo-70 16dpo-106 18dpo-169. No bleeding/cramping. What are chances of blighted ovum? Ectopic? Chemical pregnancy? Viable pregnancy?
All possible: need to be followed to see what the next value is by your doctor (which is whom I assume is ordering these tests) ...Read more
Doubt it: Blighted ovum (or anembryonic pregnancy) is more related to a chromosomal or post-conception error. Nothing you can do to prevent or cause these. Smoking however, can increase infertility, miscarriage, growth restriction, and preterm delivery. No to mention the neonatal health problems including sids...So, if you're planning a family; quit, eat healthy, exercise, & update your exam. ...Read moreSee 1 more doctor answer
18yo female, bloating and pain after eating, becoming worse. Have coeliac disease. Not reflux, pregnant, fecal overload, chrons disease, gall stones.
Food sensitivities: Consider checking for other food sensitivities. Gut takes at least 6 months to heal from gluten damage. Casein, the protein in milk, can also cross react with gluten. This is different from being lactose intolerant, and one can be intolerant to both lactose and casein. Consider also avoiding milk. ...Read moreSee 1 more doctor answer
6w3d preg from LMP,report says gestational sac present, yolk sac absent, maybe psuedo sac? What does this mean? Scan 2mo for ectopic pregnancy.
Does ostio arthritis, diverticulitis , connective tissue disease, hypothyroidism , early menopause, uterus polyp, asthma collectively mean anything ?
Yes different diseas: Different diseases can co-exist, I am not aware of a syndrome encompassing all those, a rheumatologist and an allergist/immunologist can definitely help, goodluck, . ...Read more
19 wks preg.CMV IGG reactive(>500) & CMV IGM nonreactive(0.248).anomaly scan show echogenic intra cardiac focus & echogenic choroid plexus. is it ok?
3 early MCs no live birth. 32yrs. All tests normal autoimmune, antiphosopolipid, hormonal, karyotyping. Turner's in 1 fetus. Should we try again & how?
Yes: Don't give up, get followed by infertility/hi risk obstetrics doctor, at one point a medical geneticist input might be needed. For genetic / chromosomal disorders PIGD, Pre- Implantation Genetic Diagnosis can be resorted to so as not implant an embryo with a known major genetic/chromosomal disease, good luck ...Read more
Triplet p. I miscarried monocorionic diamniotic(at 10w).Still a fetus(at 14w). Ilness:hashimoto, nk, hipertiroidism( at 10w). Causes? Genetic?Risk?
2 early MC, heartbeat seen 2nd case, no live birth, turner's synd in fetus 2nd case, karyotyping & immunological tests normal. Way fwd? More tests?
Maternal fetal medicine: specialist is what you need with your high risk pregnancies, if you don't have one available in your area please seek advice in a teaching hospital ...Read more
Organ scleroderma? Socalled fat malabsorptionafter 1 stool sample lost 16lbs have pots .Ana 1:80 speckeled ESR 29 was healthy before death of baby egdgastritis colonoscopy norm ct/abd-norm no familyhx
Miscarrige: It can take several weeks, but past 2-3 weeks you increase the chances for it becoming infected and you may want to consider a d&c. ...Read more
I am experiencing burping up the rotten egg smell an diarrhea as well. Also I already have celiac disease an GERD. Just wondering what is going on?
Is it gastroenteritis, cdiff, or celiac disease when diarrhea is accompanied w/low grade temp, head/bodyaches, egg smell and yellowish/greenish stool?
Zoey has been diagnosed with wheat, nut and egg allergy. We have cut gluten, eggs and all nuts out of her diet. Now she is always hungry and pale. She eats fruit and protein and gluten free products. Could this be celiac disease? help please
Test/ dietitian: Celiac differs some from wheat allergy by creating antibodies that attack the intestines as if they were a virus. These can be found on blood tests. Celiac is then confirmed through added tests for intestinal injury. Either way you may also need to sit down with a clinical dietitian to make sure she receives balanced nutrition in spite of your exclusions. ...Read more
Genetics; eat gluten: Celiac disease (gluten allergy) occurs in a person who may have a genetic tendency to react abnormally to gluten (a protein in wheat, barley, and rye). Something causes his immune system to over-react to gluten. Later, when he eats foods containing gluten, his immune system reacts with the intestine that is digesting the gluten, and causes intestinal damage, abnormal digestion, plus malabsorption. ...Read moreSee 2 more doctor answers
Yes: To get the best use of this site you need to provide background information and ask a specific question. This is not a chat room & each question goes out at random to the site consultants. No questions are linked & we cannot see anything you upload. You are welcome to start over. ...Read more
No wheat rye barley: You can eat meat, chicken, turkey, fish, nuts, fruits and vegetables, grains including rice, and corn. Potato and sweet potato. Avoid any wheat, rye, or barley products or products derived from them. This means avoiding products that contain gluten- the product in wheat rye and barley that causes the body to react adversely in celiac. ...Read more
Any age: Alrhough celiac disease can reveal itself when very young with a 'classic group' of symptoms, there are many older adults with celiac disase thar is diagnosed only after a thorough 'workup' of iron deficiency anemia - that may simply have presented as gradual fatigue - erroneously attributed to 'old age' by the patient - and sometimes others too :(. ...Read moreSee 1 more doctor answer
Read labels: This requires that you go on a gluten free diet. Gluten is found primarily in wheat, barley and rye, so any product with these is out. There are a number of sources on the web, including the Mayo clinic, that provide guidance.Just search for "gluten free diet".The FDA requires that vendors list any of the top 8 food allergens on packages, so start looking.Some even have a GF seal. ...Read moreSee 1 more doctor answer
Celiac Disease: Celiac disease (cd) may have a higher prevalence in females but sex-linked genetic transmission has not been determined. The immune response genes are autosomal and there has been some linkage with certain genetic alleles hla-dq2 & dq8. If you do not have these alleles you will probably not get cd, but not everyone with these immune responce genes has cd. 30% of caucasions have dq2. ...Read more
As needed: Using your dominant language works well. You do not need to broadcast the issue in most settings. Your close circle of friends can simply be told you have a food allergy & cannot tolerate gluten/wheat. It is unrealistic to expect them to remove all gluten containing material from social settings, too hard. If they question more, educate them, otherwise keep it simple. ...Read moreSee 2 more doctor answers
Celiac Disease: First described by Samuel Gee in 1888 in a report entitled "On the Coeliac Affection." Common features include villous atrophy; malabsorption (steatorrhea, weight loss, or other signs of nutrient or vitamin deficiency); and resolution of the mucosal lesions and symptoms upon withdrawal of gluten-containing foods, usually within a few weeks to months. ...Read more
Celiac is hereditary: The celiac disease genes hla-dq2 or hla-dq8 are hereditary and are in almost all celiac patients. The genetics of the remaining small fraction of patients has not been figured out yet. Two parents could each have only one dq2 or dq8 gene, and have very mild symptoms, but their child could have inherited both the dq2 and dq8 from his parents. The child then gets a full-blown case of celiac disease. ...Read moreSee 1 more doctor answer
Celiac disease: Also called gluten intolerance or gluten-sensitive enteropathy is a disease in which the villi of the small intertines are damaged by an abnormal immune response to a grain protein (gluten) present in wheat, rye, barley and oats. Damage to villi results in malabsorbtion of nutrients and result in belly pain, vomiting, constipation, diarrhea, wgt. Loss, poor growth, dermatitis herpetiformis & more. ...Read more
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