Doctor insights on:
Beer Yeast Allergy Symptoms
Allergies occur when your immune system is triggered by envirionmental factors it should ignore--for example, pollen in the air, or dander on a cat or dog--and creates cells to fight against them. An allergic reaction typically causes itching, congestion, or drainage, and ...Read more
The usual culprits: The causes of allergy are many but the symptoms are predictable & limited. Hives, swelling of hands, feet, eyelids & lips called angioedema, breathing issues due to windpipe swelling or asthma & GI symptoms like nausea, vomiting, abdominal pain & diarrhea. Since Erythromycin commonly causes GI symptoms it's hard to tell if this is allergy or intolerance when skin or breathing symptoms are absent. ...Read more
No- not in the least: The word CAUSE defines the response. Infections (anywhere) are CAUSED by overgrowth of inappropriate bacteria, viruses, or prions. Allergies CAUSE inflammatory reactions mediated by different immune response elements which are distinct from inflammatory reactions resulting from infectious processes. More questions? www.healthtap.com/drsaghafi Key Code: PDXFNR if you'd like a 1-1 appointment. ...Read moreSee 1 more doctor answer
Varies: Allergic reactions varies with individuals.Some can consume cashews, while to others they are toxic.Reactions can be mild or severe. Mild reactions include nausea , vomiting, diarrhea. Skin rash and itching on the skin.The eyes , roof of mouth and throat may itch.Severe reactions include difficulty breathing, swelling to face and throat.The most dangerous is anaphylaxis.This can be fatal ...Read more
Completely different: All ige-medited food allergies have the same symptoms, oral itching and hives if ingestion, progressing to anaphylaxis if large volume ingestion. Gluten intolerance in celiac disease causes an inflammatory bowel disease and in about 15% a blistering rash called dermatitis herpetiformis. ...Read more
Yeast allergies: Each type of yeast is actually a different organism, so you could be allergic to one and not necessarily allergic to all. However, people who are allergic to brewer's yeast can be allergic to baker's yeast as well. An allergist can skin test you to brewer's yeast, baker's yeast and candida, as well as numerous other fungal allergens. ...Read more
Asthma symptoms aggravated after eating raw onions. Cooked onions ok. Vinegar and sauerkraut can cause symptoms. Any other foods to avoid? Allergy?
Not necessarily: It sounds like these acidic and irritating foods may be just irritating your airways. This doesn't necessarily mean that you're allergic to them, although you should probably still avoid them or pre-treat with your asthma inhaler prior to indulging. See an allergist to be properly tested to ensure this isn't an allergy that is emerging and proceed as they suggest. ...Read moreSee 2 more doctor answers
possibly: The distribution pattern for eczema is fairly predictable, while "ring worm" which is a superficial fungus infection can occur anywhere on the body including scalp, beard, trunk, groin, foot. Both rashes can be itchy, but eczema is really itchy. Eczema responds well to cortisone creams/ointments, while cortisone can potentially worsen ringworm. Doc can scrape the lesion and culture for fungus. ...Read moreSee 1 more doctor answer
Gluten sensitivities: Wheat or gluten sensitivities include a wide spectrum of presentations from well-defined celiac disease to other vaguely defined conditions like ibs-like symptoms, and problems outside of the gut like gluten ataxia or peripheral neuropathy. Since it is complicated, a good history taken by your physician with supporting tests might me helpful to tell if you have sensitivities or allergy to wheat. ...Read more
I'm a chronic hives sufferer w/multiple med allergies, too. Tested negative for food allergies, but should I avoid high allergy foods (peanut, fish)?
Typical symptoms: Food allergy usually starts within 30 min. And involves some or all of following: itchy/swollen lips/mouth/throat, nausea, vomitting, abdominal cramps, diarrhea, flushing, itchy skin, hives, chest tightness, wheezing, runny/stuffy nose, itchy/watery eyes, lightheadedness/low bp. It is rare to have a single symptom except itchy mouth and symptoms resolve within 24 hours. ...Read moreSee 1 more doctor answer
Non-azole drugs: There are no "natural" treatments likely to help much. There are non-azole treatments, such as nystatin, caspofungin, and flucytosine. Nystatin is available OTC, I think not the others; your pharmacist can help. Or maybe your allergy isn't to miconazole per se, but other ingredients in the cream; you could try other azoles (clotrimazole, terconazole, etc), or oral fluconazole (Diflucan). ...Read moreSee 1 more doctor answer
I noticed wheat type beer gives pea size itchy bumps. Not allergic to wheat, gluten, etc. been tested. Can other ingredients be culprit?
Maybe yeast: You could become allergic to any of the components. including brewer's yeast, hops, (although wheat beers usually contain less hops) or other additional flavors that a particular beer may have.I assume since you mentioned wheat beers , you do not have trouble with other beers, ales or lagers . ...Read more
That's curious....: Allergic reactions are when the body's immune system detect something that it recognizes as a foreign substance (ingested, contact through skin, food or medicine, or in the case of auto-immure diseases, it's own cells). One reax is to mobilize cells that secrete anti-histamines to fight the allergic reax. So, allergic relax to antihistamine would be very unusual. Let detective doc sort this out. ...Read moreSee 2 more doctor answers
No: No report on kidney damages from food allergies , to the best of my knowledge, has ever been reported. ...Read more
Test interpretation: Allergy testing should interpreted along with patient symptoms. Allergy test demonstrates 'hypersensitivity' or potential to develop allergic reactions. Skin testing incorporates immune mechanisms and tissue factors to the positivity of the blood specific ige testing. ...Read more
Not specifically.: Sometimes it is a cross-reactivity to allergy to another mold that may improve with immunotherapy. This would not be the typical case and you should not expect improvement. However, you may eat any product that does not use yeast in the making of it. That would include such breads as tortilla, pita, flatbread, biscuits, cornbread. ...Read more
Probably not: Manna would last only one day; by the next morning, "it became infested with maggots and stank." (exodus 16:20) ... Maybe moses changed his mind about keeping it around. Thus, i doubt you can still find it. (taken with additions from http://www.Straightdope.Com/columns/read/1402/followup-wasnt-manna-placed-in-the-ark-of-the-covenant). ...Read more
Not necessarily: The species of yeast causing common yeast allergy is very different from the red yeast species. They are in different genera. That said, characterization of yeast species is fluid because the yeast phase of the mold is very different from the mycelial stage - two phases of the fungal life cycle. Best advice is to discuss this question with the allergist who tested you for yeast allergy. ...Read more
I have a yeast allergy, I am having a real problems finding what I can eat, anyone have a website?
I was just diagnosed with a yeast allergy, and I was wondering if there is anything I can get if thrush?
There are simple: Treatments available through your doctor.Get a more detailed answer ›
Yeast: Yes, that is possible.Get a more detailed answer ›
Don't know: Don't know what breast yeast allergy is. ...Read more
Different strains: Brewer's yeast and baker's yeast are different strains of yeast, from the same species of yeast. To use the dry bread yeast commonly sold in grocery stores, it takes a bit of work, but can be rewarding. First, mix it into flour, water, and a little salt. Knead it and leave it to rise. Afterwards, bake it in an oven until done. The result is scrumptious homemade bread, full of weight-gaining carbs! ...Read more
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