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Doctor insights on: Bacillus Cereus Food Poisoning

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Dr. Wm. Marcus Spurlock
259 doctors shared insights

Poisoning (Definition)

Toxic ingestion (also called "poisoning") is a condition in which a person has eaten or drank a substance that causes ill symptoms or damage to his body. Taking an overdose of a medicine, taking any dose of a poison, drinking too much vodka, or accidentally drinking antifreeze . . . are all ...Read more


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What infectious disease could a patient have if bacillus cereus are present?

What infectious disease could a patient have if bacillus cereus are present?

Food poisoning: Bacillus cereus causes food poisoning. It often presents with the "fried rice syndrome": a bout of vomiting after eating improperly cooked, refrigerated, or reheated rice. It can also cause diarrhea. It gets better on its own. ...Read more

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The routes of bacillus cereus?

The routes of bacillus cereus?

Bacillus cereus: Bacillus cereus or b. Cereus is a type of bacteria that produces toxins. These toxins can cause two types of illness: one type characterized by diarrhea and the other, called emetic toxin, by nausea and vomiting. It comes from contaminated food that is undercooked and generally lasts a day. ...Read more

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How does food poisoning spread?

How does food poisoning spread?

By what you eat: Food poisoning doesn't spread from person to person. Rather, bacteria or virus is eaten which causes a reaction in your body. Everyone who eats the same food has similar reaction i.e. Nausea, vomiting, diarrhea , abdominal pain, etc. ...Read more

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How can I treat food poisoning?

Symptomatically: For the most part. Although some causes of foodborne gastroenteritis should not be treated with anti-diarrheal meds despite diarrhea because shigella and e. Coli o157 can be made worse. Remember some foodborne diseases are not specifically gastrointestinal such as botulism and amnestied shellfish poisoning and scombroid fish poisoning. ...Read more

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How do you treat food poisoning?

How do you treat food poisoning?

Fluids, maybe meds: Supportive care, fluids, brat diet (bananas, rice, applesauce, tea), maybe meds. Not always antibiotics; be careful using antidiarrheals-can retain the germ. Probiotics can be helpful. Contact md if prolonged, fever, bleeding, can't keep things down or in. ...Read more

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What to do about food poisoning?

What to do about food poisoning?

FOOD POISONING: Avoid uncooked food and tapwater.Well cooked kills bacteria and spores.Take extra precautions while traveling to underdeveloped regions in the world. ...Read more

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How can you fight food poisoning?

How can you fight food poisoning?

Be cautious : Of where st what you eat. When you eat out make sure your trust the food preparation and staff hygiene. Avoid ordering raw or under cooked foods. At home wash your produce well. Don't use the same cutting boards for meats as you do veggies. Wash your cutlery well. Cook your food thoroughly. ...Read more

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Who is at risk for food poisoning?

Who is at risk for food poisoning?

Everyone: Food poisoning can affect anyone. However, the very young and old are at higher risk, as are anyone with a compromised immune system. ...Read more

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How can you contract food poisoning?

How can you contract food poisoning?

Eating bad food: Food poisoning can come from eating food contaminated with bacteria usually. The most likely culprits are foods that have set out too long. Be especially careful with foods that contain mayonnaise on a buffet or family picnic that have set out awhile. Always remember to wash your fresh foods before you eat them. This will lessen the chance that you will contract a food borne illness. ...Read more

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Dr. Heidi Fowler
428 doctors shared insights

Food Poisoning (Definition)

Food poisoning, also known as foodborne illness, is an illness coming from food contaminated by bacteria, viruses, parasites, toxins, or other substances. Anyone can be at risk, but pregnant women, older adults, and people with chronic ...Read more


Dr. Heidi Fowler
3,405 doctors shared insights

Nutrition (Definition)

Nutrition is the synergistic combination of nutrients found in food and water that allows the human body to perform all essential ...Read more