A 21-year-old member asked:
Why should i avoid ready-to-eat food from salad bars, sandwich bars, smorgasbords and delicatessens?
2 doctor answers • 5 doctors weighed in
Family Medicine 26 years experience
Food-borne illnesses: E coli and other food borne illnesses are more peeve leant on public food buffets. Food workers who do not wash, foods that my not be as cold or hot as they should be... Just to name a few...
6.1k viewsReviewed >2 years ago
Family Medicine 28 years experience
High sodium is a: Major reason. There may also be a lot of unhealthy fats & preservatives associated w such foods. Robert lustig's book fat chance has more reasons.
5.3k viewsAnswered >2 years ago
Last updated Jun 7, 2015
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